Wayground logo

Free Printable Worksheets

Font size

S
M
L
XL
Worksheets

History of Cooking and Cuisine

Total questions: 5

Worksheet time: 4mins

Name
Class
Date
1.

The earliest cooking was focused on:

a)

Aesthetic

b)

Survival

c)

Pleasure

d)

Satiation

2.

What did Epicurius believe?

a)

Food for sustenance

b)

Food for pleasure

c)

Food for aesthetic

d)

Food for satisfaction

3.

Where did the first western cookbook come from?

(a)  

4.

What event pushed chefs into restaurants?

a)

industrialization

b)

The Renaissance

c)

The French Revolution

d)

The Middle Ages

5.

True or False: Nouvelle Cuisine was the highest level of culinary arts.

(a)