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Monitoring Fluid Intake and Output (I&O) Quiz

Total questions: 20

Worksheet time: 11mins

Name
Class
Date
1.

The primary purpose of monitoring fluid intake and output is to (a)   .

Choose from the below words
To assess and maintain the patient’
To decrease the patient's fluid out
To increase the patient's fluid int
To ensure the patient drinks only w
2.

Select all that apply: Which of the following is considered fluid intake?

a)

Pudding

b)

Ice Cream

c)

Jello

d)

Yogart

e)

Ice chips

3.

What is the volume in millileters of an 8 oz. glass of water when calculating fluid intake?

a)

500 mL

b)

750 mL

c)

100 mL

d)

240 mL

4.

Which of the following would NOT be included when calculating a patient's total fluid output?

a)

Urine

b)

Feces

c)

Oral fluids

d)

Wound drainage

5.

A consequence of inaccurate fluid balance monitoring could be (a)   .

Choose from the below words
Lower risk of infection
Fluid overload or dehydration
Improved wound healing
Increased appetite
6.

A patient is to obtain a stool sample for a Hematest, which teaching is appropriate?

a)

The stool specimen is not to be mixed with urine

b)

The specimen needs to be frozen

c)

Do not take specimen cards home

d)

Obtain enough to fill up the cup

7.

What is the next step performed by the nurse after a clean-catch urine specimen has been obtained?

a)

Check the order for specific prerequisites

b)

Label the specimen in the patient’s room

c)

Place it on ice

d)

Send it to the laboratory

8.

Select all that apply: Which of the following would be considered patient output?

a)

Loose Stool

b)

IV Fluids

c)

Emesis

d)

Wound drainage in Wound Vac

e)

Liquid Medications

9.

When performing a urine dipstick on a patient, you wait (a)   to read the results.

Choose from the below words
60 seconds
120 seconds
Each test varies
You read the results as soon as you
10.

Where do you document that a specimen has been obtained?

a)

MAR

b)

EHR

c)

PCP order sheet

d)

I & O Flowsheet

11.

When documenting a patient's meal consumption, which of the following should be included?

a)

All food and fluids consumed

b)

Only the main course consumed

c)

Only the fluids consumed

d)

Only the foods the family brings

12.

The patient consumed ___________ percentage of their meal.

a)

70%

b)

80&

c)

90%

d)

100%

13.

The percentage of the meal that the patient has consumed is (a)   .

Choose from the below words
20 - 30 %
75-85
50-60%
90-100%
14.

The percentage of the meal that has been consumed by the patient is (a)   .

Choose from the below words
15 - 25 %
33 - 45 %
50 - 60 %
75 - 85%
15.

What percentage of the meal did the patient consume?

a)

20%

b)

40%

c)

60%

d)

90%

16.

This item should be recorded as (a)   on the Intake and Output (I & O) flow sheet.

Choose from the below words
12 oz.
360 mL
10 oz.
300 mL
17.

How do you record this item on the I & O flow sheet?

a)

4 oz.

b)

120 mL

c)

8 oz.

d)

240 mL

18.

Match the following food items with the correct way to record them on the I & O flow sheet.

a)

1.

3.5 oz

b)

2.

120 mL

c)

3.

4.0 oz

d)

4.

90 mL

19.

How would you record an 8 oz cup of ice chips on the I & O flow sheet?

a)

8 oz.

b)

240 mL

c)

4 oz.

d)

120 mL

20.

This output would be recorded as (a)   .

Choose from the below words
300 mL of urine
10 oz of urine