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Nutrients

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.

What is the primary function of carbohydrates in the body?

a)

Protect organs with body fat layers

b)

Help the blood carry oxygen efficiently

c)

Provide the primary source of energy

d)

Build body tissues and muscles quickly

2.

Choose the food that is most likely high in carbohydrates.

a)

Boiled egg, large

b)

Grilled chicken breast, skinless

c)

Olive oil tablespoon

d)

Wholemeal bread slice

3.

A student needs quick energy before soccer practice. Which snack best matches that need?

a)

Steak strips and salad

b)

Banana and bowl of cereal

c)

Butter on lettuce leaves

d)

Cheese cubes and nuts mix

4.

Which pair correctly matches nutrient role with examples?

a)

Carbohydrates—primary energy; bread, pasta

b)

Proteins—primary energy; oranges, apples

c)

Fats—build tissues; beans, potatoes

d)

Minerals—give energy; rice, cereals

5.

Which statement best describes one primary function of fats in the body?

a)

Provide secondary energy when needed

b)

Form red blood cells directly

c)

Carry oxygen through the bloodstream

d)

Build bones as the main mineral

6.

Fats help protect the body by acting as what?

a)

Water replacement in cells

b)

Vitamin storage organ

c)

Main source of protein

d)

Body insulation against cold

7.

A student is planning energy for a long hike. Carbohydrates will be used first. How do fats support energy needs during the hike?

a)

Carry electrical signals in nerves

b)

Increase bone density quickly

c)

Serve as a secondary energy source

d)

Replace sweat lost during exercise

8.

Which body process is the main function of protein?

a)

Energy release during exercise

b)

Storage of extra body fat

c)

Growth and repair of body tissues

d)

Transport of vitamins in the blood

9.

You scraped your knee and want to support healing. Which snack best adds protein for repair?

a)

Carrot sticks with hummus

b)

Crackers with jam

c)

Yogurt with nuts

d)

Apple slices with honey

10.

Choose the food group that is commonly high in protein.

a)

Meat, fish, dairy, eggs

b)

Sugary drinks and candies

c)

Fruit, vegetables, grains

d)

Oils, butter, margarine

11.

A student avoids meat but wants enough protein. Which option fits this plan?

a)

Sweet corn and syrup

b)

Fruit juice and toast

c)

Lentils and beans

d)

White rice and butter

12.

Which statement best describes one role of vitamins in the body?

a)

Trigger many body chemical reactions

b)

Replace proteins in tissue building

c)

Store extra glucose in the liver

d)

Directly supply calories for energy

13.

Which function is linked to vitamins and skin health?

a)

Reduce water needs and thirst signals

b)

Promote healthy skin and infection defense

c)

Thicken nails through added keratin

d)

Increase hair growth rate overnight

14.

Select the food group most likely to provide a variety of vitamins for daily meals.

a)

Processed candies and sodas

b)

Refined sugars and oils

c)

Fruit and vegetables selection

d)

Salted snacks and chips

15.

Which body function is directly supported by minerals?

a)

Skin tanning under sunlight

b)

Blood cell development processes

c)

Rapid muscle bulking overnight

d)

Immediate cure for viral infections

16.

A student wants stronger bones. Which food choice best supports this goal due to its minerals?

a)

Sugary candies and sodas

b)

Sweet pastries and cakes

c)

Deep-fried snacks and chips

d)

Fresh dairy products like milk

17.

Which list includes foods commonly high in minerals?

a)

Candy bars, sodas, pastries, donuts

b)

Processed sweets, syrups, soft drinks

c)

Fruits, vegetables, dairy, lean meats, fish

d)

Instant noodles, chips, sugary cereals

18.

Plain water is described as the ideal source for meeting which need?

a)

Daily calcium for bones

b)

Daily fiber for digestion

c)

Daily hydration for the body

d)

Daily protein for muscles

19.

A student feels hot after exercise. Which action uses water’s role to help cool the body?

a)

Breathe rapidly to replace lost salts

b)

Eat a large steak for quick cooling

c)

Drink water to assist temperature control

d)

Take sugary soda to boost metabolism

20.

Why is water important for moving nutrients around the body?

a)

It replaces hormones during stress

b)

It stores minerals in the liver

c)

It breaks vitamins into energy

d)

It acts as a carrier in the blood