Wayground logo

Free Printable Worksheets

Font size

S
M
L
XL
Worksheets

Yêu cầu chính của môi trường nuôi thuỷ sản

Total questions: 30

Worksheet time: 15mins

Name
Class
Date
1.

Which water temperature range best supports warm-water fish growth and survival in aquaculture?

a)

About 13 to 18 degrees Celsius

b)

About 20 to 24 degrees Celsius

c)

About 25 to 30 degrees Celsius

d)

About 32 to 36 degrees Celsius

2.

Which water color and transparency indicate strong phytoplankton growth suitable for freshwater fish ponds?

a)

Deep blue with 60 cm clarity

b)

Clear colorless with 80 cm clarity

c)

Light green with 20–30 cm clarity

d)

Brown-black with 5 cm clarity

3.

What is the minimum dissolved oxygen level generally suitable for most cultured aquatic animals?

a)

Below 2 mg/L

b)

Above 10 mg/L

c)

Above 5 mg/L

d)

Around 3 mg/L

4.

Which statement about diurnal variation of dissolved oxygen in ponds is most accurate?

a)

Constant all day due to aeration

b)

Lowest at noon due to heating

c)

Lowest before dawn after night respiration

d)

Highest at midnight from wind mixing

5.

Which pH range typically supports healthy growth of most cultured aquatic animals?

a)

4.5 to 5.0

b)

5.5 to 6.5

c)

6.5 to 8.5

d)

8.8 to 10.0

6.

At what maximum ammonia concentration (as NH3/NH4+) should a well-managed pond be maintained for good animal growth?

a)

Below 0.01 mg/L

b)

Below 0.1 mg/L

c)

Below 0.5 mg/L

d)

Below 1.0 mg/L

7.

Which species group is best described as euryhaline with tolerance to 0–35% salinity?

a)

Cold-water trout species

b)

Common carp only

c)

Freshwater snails exclusively

d)

White shrimp and some tilapia

8.

Which device or method is appropriate for quick, on-site measurement of pH in aquaculture ponds?

a)

Gas chromatograph

b)

Electronic pH meter or pH paper

c)

Colorimeter for turbidity

d)

Flame photometer

9.

Which role do phytoplankton primarily play in pond ecosystems for aquaculture?

a)

Provide dissolved oxygen and food base

b)

Consume oxygen and raise ammonia

c)

Neutralize heavy metals directly

d)

Increase salinity through precipitation

10.

Which combination best characterizes a balanced pond biota for stable water quality?

a)

Absence of algae and detritivores

b)

Dominant phytoplankton and suitable zooplankton

c)

Only benthic worms without microalgae

d)

High harmful bacteria, low zooplankton

11.

Which natural factor most directly sets suitable species and stocking seasons in aquaculture areas?

a)

Local soil texture and clay content

b)

Regional weather and climate patterns

c)

Watershed size and catchment shape

d)

Average farm machinery availability

12.

What characteristic of the water source is critical for sustaining aquaculture throughout the year?

a)

High turbidity and suspended solids

b)

Strong tidal mixing near outlets

c)

Low conductivity in dry seasons

d)

Consistent flow and appropriate quality

13.

In earthen ponds, why can soil characteristics influence water quality?

a)

They control sun exposure and wind

b)

They drive direct exchange with bottom

c)

They limit algae photosynthesis only

d)

They ensure constant aeration rates

14.

During feeding, approximately what portion of nutrients can become waste accumulating in pond water and bottom?

a)

About ten percent of nutrients

b)

About seventy percent of nutrients

c)

About thirty percent of nutrients

d)

About ninety percent of nutrients

15.

Which management technology is aimed at reducing organic load by microbial conversion within culture systems?

a)

Biofloc systems for in-situ treatment

b)

Ozonation for rapid oxidation

c)

Sand filtration for clear water

d)

UV irradiation for pathogen kill

16.

A pond shows overly dense algal blooms and dark water. What action best addresses this condition first?

a)

Stop aeration during daytime

b)

Add high-protein feed twice daily

c)

Apply copper sulphate immediately

d)

Increase daily clean water exchange

17.

What is a key role of environmental management in aquaculture operations?

a)

Guarantee maximum harvest weights

b)

Keep pH fixed at exactly 7.00

c)

Maintain suitable water quality ranges

d)

Eliminate all disease organisms

18.

Which practice helps prevent pollution when preparing water supplies before stocking?

a)

Ensure reliable quantity and quality

b)

Use single, shallow intake ditch

c)

Reduce settling pond area below 5%

d)

Divert drainage through fish cages

19.

Which is a primary role of environmental management in aquaculture systems?

a)

Select safe water sources to reduce toxins

b)

Guarantee zero disease without monitoring

c)

Increase feed conversion ratio in all species

d)

Eliminate all microorganisms in pond water

20.

Before stocking, which requirement best describes a water supply for a farm?

a)

Continuous provision with controllable flow

b)

Occasional rain-fed inflow only

c)

Intermittent supply via manual buckets

d)

Seasonal floodwater without treatment

21.

What is a key design requirement for water storage ponds at a farm site?

a)

Depth equal to culture ponds at all times

b)

Exactly the same depth as grow-out ponds

c)

Shallower than culture ponds by 1 meter

d)

Depth higher than culture ponds by 0.3–0.5 m

22.

If pond water becomes too turbid and dark from algal blooms, which action is most appropriate?

a)

Stop aeration to calm the water surface

b)

Increase shading to keep water stagnant

c)

Remove excess organic waste and change 10–20% water daily

d)

Add high-protein feed to settle particles

23.

Which practical method helps control water temperature during extreme sunlight?

a)

Add salt to raise boiling point

b)

Increase feeding frequency

c)

Use shading nets over ponds

d)

Reduce aeration at night

24.

To manage dissolved oxygen effectively, what practice is recommended in most farms?

a)

Use aeration once per week schedule

b)

Operate aerators mainly at night and dawn

c)

Turn off aeration during algae growth

d)

Aerate only during heavy rain events

25.

When pond pH is too low, which corrective measure is suitable?

a)

Add high doses of copper sulphate

b)

Increase feeding with oily pellets

c)

Apply agricultural lime or baking soda

d)

Introduce freshwater prawns immediately

26.

Salinity rises after drought; what is the best management option for grow-out ponds?

a)

Dilute with freshwater or add rainwater

b)

Increase aeration to strip salt

c)

Add more organic manure to buffer

d)

Raise pH using alum to neutralize

27.

Which step is essential before filling a pond for aquaculture to stabilize water quality?

a)

Introduce nitrifying bacteria first

b)

Use only mechanical aeration devices

c)

Add fish immediately without preparation

d)

Apply lime and dry the pond bottom

28.

A farm detects disease in stock. What is the appropriate handling of wastewater to prevent spread?

a)

Release water to nearby streams directly

b)

Increase feeding rate to dilute pathogens

c)

Reuse wastewater for domestic purposes

d)

Treat effluent per regulations before discharge

29.

A pond shows high ammonia after feeding. Which biotechnology approach best reduces ammonia toxicity?

a)

Add chlorine disinfectant at high doses

b)

Promote nitrifying bacteria like Nitrosomonas

c)

Stop all aeration to limit oxidation

d)

Introduce heterotrophic yeasts only

30.

Solid sludge (bùn thải) accumulates after harvest. What is a suitable management action?

a)

Burn sludge to eliminate moisture

b)

Pump directly into rivers untreated

c)

Leave in pond to settle permanently

d)

Remove and use in agricultural areas