Food Safety and Hygiene Flashcard | The Hygiene of Food Handlers

Front

Why is it crucial for food handlers to maintain good hygiene?

Back

To prevent the spread of bacteria and viruses

Front

When should food handlers wash their hands?

Back

Before starting work and after any break

Front

What constitutes a major violation at hand-washing stations?

Back

Not being fully stocked with soap and towels

Front

What is a major violation related to hand-washing stations? Options: Using liquid soap, Having automatic faucets, Not being accessible, Using cold water only

Back

Not being accessible

Front

What must a food handler do after touching raw chicken and before handling ready-to-eat foods?

Back

Wash hands thoroughly

Front

Why must gloves be changed after handling raw foods?

Back

To prevent cross-contamination

Front

Under what conditions must food handlers wear gloves?

Back

If they have a bandage or rash

Front

What should be done if the gloves become contaminated?

Back

Replace them after washing hands

Front

What are the consequences of not maintaining a clean bathroom in a food facility?

Back

It can lead to foodborne illnesses.

Front

What should a food handler do if they start experiencing symptoms of vomiting?

Back

Report to their supervisor and go home