
Foods 1 3.03 Grains

Quiz
•
Life Skills
•
9th - 12th Grade
•
Medium
Used 143+ times
FREE Resource
19 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which is the best example of a high-fiber product?
banana
flour tortilla
hamburger bun
shredded whole-wheat cereal
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Compared to instant oatmeal, steel-cut oats:
require more cooking time
are less nutritious
should only be cooked with milk
require heavier processing
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
How should cooked grains be stored for food safety?
in a loosely sealed container
in the freezer
in the refrigerator
in a cool, dry place
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which part of the grain kernel serves as the food supply for a new plant?
endosperm
germ
bran
fiber
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Millet and amaranth are examples of:
refined grains
ancient grains
pastas
breakfast cereals
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
In order to yield 3 cups of cooked rice, how much uncooked rice should be used?
1 cup
2 cups
3 cups
6 cups
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Joe needs 4 cups of cooked macaroni for his pasta salad. How many cups of dried pasta should he use?
1 cup
2 cups
4 cups
6 cups
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