Outback Steakhouse FOH

Which one of the following is NOT one of the 6 Principles & Beliefs?

• Judgment

• Courage

• Execution

• Hospitality

How much time does a server have to initiate the first table greet?

• 30 seconds

• 3 minutes

• 1 minute

• 45 seconds

What are 3 things the host/hostess should have ready by the time a guest walks in the door?

• Menus

• Silverware

• Table Number

• Pager

When is it appropriate to wash your hands?

• After you use the restroom

• Before you use the restroom

• Between handling cooked and uncooked food

• After touching your face/hair

• All of the above

What is the "two wash rule" as it applies to washing your hands?

• Wash your hands at least two times per shift

• Wash your hands before and after the shift

• Wash your hands immediately after using the restroom and when returning to your work station

• Wash your hands at least two times an hour

How often should a sanitizer bucket be changed?

• Once a day

• Twice a day

• Every 4 hours

• Every 2 hours

What temperature should chicken be cooked to in order to be safe to eat?

• 200 degrees

• 165 degrees

• 130 degrees

• 185 degrees

Which entree does NOT come with two sides?

• Chicken Tenders

• Pork Porterhouse

• 10oz. Ribeye

• Perfectly Grilled Salmon

Which cocktails are $5 all day, every day?

• Rum Punch

• Wallaby Darn

• Blackberry Martini

• Sauza Gold Coast Rita

• Strawberry Peach Sangria

What two cuts of meat make up the Melbourne Porterhouse?

• Strip

• Sirloin

• Filet

• Ribeye