QUIZ NO. 2 CAREER OPPORTUNITY
Authored by avegail malabo
Specialty
12th Grade
Used 3+ times
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10 questions
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1.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
This baker is usually seen in the factories.
KITCHEN HELPER
PLANT BAKER
2.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
He/ she assist the Chef de partie in preparing the dish.
COMMIS
LINE COOK
3.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
One of the duties of this worker is to receive and store different products in the kitchen.
PASTRY CHEF
KITCHEN HELPER
4.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
He/ is in charge to a particular area in the production in a restaurant.
CHEF DE PARTIE
COMMIS
5.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
He/ she should have the knowledge about chemistry, biochemistry, microbiology and bakery technology to maintain and improve the quality of baked product.
CHEMIST
BAKERY TECHNOLOGIST
6.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Responsible for the management and improvement of all food safety and sanitation activity practices.
BAKERY SANITATION MANAGER
JANITOR
7.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
This people produce bread and baked goods in a retail store.
IN- STORE BAKER
PLANT BAKER
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