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Sports Nutrition 1

Authored by Sherwin Greene

Physical Ed

7th - 9th Grade

Used 57+ times

Sports Nutrition 1
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10 questions

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1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What percentage of carbohydrates should a balanced diet include?

10-20%

70-80%

50-60%

30-40%

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What percentage of protein should make up a balanced diet?


10%

15%

25%

30%

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What percentage of a balanced diet should come from fats?


30%

40%

50%

10%

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the main function of carbohydrates?

They help muscle growth and repair.

They help bone growth and repair.

They provide energy for the body by storing as glycogen in the liver and muscles.

They fill our stomachs when we are hungry.

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the primary function of the proteins in our diet?

To help grow and repair bones.

To help grow and repair muscle tissue.

To help grow and repair fat tissue.

They add flavor to meat to make it tasty

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the main function of fats in our diet?

To provide energy

To help you gain weight

To insulate our body

They have no nutritional value

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Why are vitamins & minerals important in our diets?


To help our bodies stay healthy

To increase our speed and strength

To boost our self-confidence

To make our food taste better

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