TLEEEE

A pinwheel sandwich is made of bread cut lengthwise. How think is this bread?

• 3/8 inches

• 1/4 inch

• 5/8 inches

• 1/2 inch

Small fancy sandwiches made of light delicate ingredients with bread that has been trimmed of crust.

• Petit sandwich

• Engrande Sandwich

• Tea Sandwich

• Finger Sandwich

Are also known as toasted sandwiches.

• Grilled sandwich

• Multidecker sandwich

• Barbeque Sandwich

• roasty toasty yummy in my tummy

Any bread leavened with leavening agents other than yeast or eggs

• Loaf Bread

• Rye Bread

• Whole Wheet Grain Bread

• Quick Bread

A type of yeast bread that is made from dough of flour and usually raised by yeast or baking powder then baked, it is softer than other breads

• Rye bread

• Quick bread

• Loaf Bread

• Whole Wheat bread

A kind of filling that should be crisped and proportioned to the sandwiches' size, and is an indispensible ingredient in sandwich making.

• Meat

• Vegetables

• Fish and Shellfish

• Poultry

Acts as a barrier to prevent moisture from the filling from getting on the bread

• Sauce

• Spread

• Condiment

• Sandwich Gel

A technique in sandwich making wherein we place layers over/under bread

• Putting

• Layering

• Topping

• Stacking

What is portioning?

• Hulaan mo (tinatamad ako gumawa ng choices)

•  Diving the sandwich into small pieces for its desired size of serving

• Preparing the ingredients and dividing them before putting them on the sandwich

• To separate sandwiches on different plates, platers, and/or packaging boxes.

What is the Golden rule for cutting?

• Sandwiches must be completely assembled before cutting it into portions.

• Sandwiches must be cut the same way and produce the same size of portions.

• Sandwiches must be cut diagonally since it is the best shape for sandwich presentation.

• Always cut a sandwich before serving because the size is generally too big for serving