
Managing Capacity & Demand III
Authored by Tri Wiyana
Hospitality and Catering
University
Used 1+ times

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11 questions
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1.
FILL IN THE BLANK QUESTION
5 mins • 1 pt
Hotel BINUS Ocean mempunyai 150 jumlah kamar yang tersedia selama bulan Desember 2024. Selama bulan itu, 135 kamar sudah berhasil terjual. Berapa presentase occupancy rate dari hotel tersebut?
2.
FILL IN THE BLANK QUESTION
5 mins • 5 pts
Selama bulan Desember 2024, total jumlah tamu yang menginap di hotel BINUS Ocean Iadalah sebesar 46 orang. Sementara, jumlah total kamar yang sudah terjual selama periode tersebut adalah 23 kamar. Berapa nilai rata-rata tamu per kamar selama periode tersebut?
3.
FILL IN THE BLANK QUESTION
5 mins • 5 pts
Selama bulan Desember 2024, total jumlah tamu yang menginap di hotel BINUS Ocean adalah sebesar 50 orang, diantaranya 4 anak-anak. Sementara, jumlah total kamar yang sudah terjual selama periode tersebut adalah 23 kamar. Berapa nilai rata-rata tamu per kamar selama periode tersebut?
4.
FILL IN THE BLANK QUESTION
5 mins • 5 pts
Hotel BINUS Ocean memperoleh total pendapatan kamar sebesar Rp 500.000.000 dalam satu bulan. Jumlah kamar yang tersedia dalam bulan tersebut adalah 100 kamar. Maka, Revpar Hotel BINUS Ocean adalah:
5.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Meningkatkan Revpar dapat memiliki beberapa manfaat ....
Meningkatkan Pendapatan
Mengukur Kinerja
Semua jawaban benar
Meningkatkan Keuntungan
6.
FILL IN THE BLANK QUESTION
2 mins • 1 pt
_____ A strategy used to maximize revenue by dynamically managing demand and prices.
7.
OPEN ENDED QUESTION
15 mins • 10 pts
Restaurants can implement yield management by offering special prices or promotions at certain times to fill empty seats. Give an example!
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