1. 1. It consist of hot fillings usually meats but sometimes fish and grilled vegetables or other hot items.

• A. Multi-decker sandwich

• B. Cold sandwich

• C. Hot sandwich

2. 2. These sandwiches have fillings which are wrapped, usually in a large flour tortilla of similar flatbread.

• A. Filled rolls, pocaccia, or pita bread

• B. Wrap/ Rolled sandwich

• C. Pinwheel sandwich

3. 3. These sandwiches are made by dipping sandwiches in beaten egg and sometimes in bread crumbs, and then deed-fry.

• A. Grilled sandwich

• B. Deep Fried sandwich

• C. Regular hot sandwich

4. 4. These are made up of bread cut lengthwise, about 3/8 inch thick.

• A. Pinwheel sandwich

• B. Open-faced sandwich

• C. Multi-decker sandwich

5. 5. A type of sandwich, which is usually serve cold or at room temperature, its fillings are readily available and spreadable.

• A. Hot sandwich

• B. Cold sandwich

• C. Semi hot and cold sandwich

6. 6. A sandwich makes use of one kind of bread with filling on top.

• A. Open-faced sandwich

• B. Regular cold sandwich

• C. Tea sandwich

7. 7. These are small fancy sandwiches made from light, delicate ingredients and bread that has been trimmed of crusts.

• A. Pinwheel sandwich

• B. Tea sandwich

• C. Multi-decker sandwich

8. 8. These sandwiches are also called toasted sandwiches that are buttered on the outside and browned on the griddle.

• A. Regular hot sandwich

• B. Grilled sandwich

• C. Hot open-faced sandwich

9. 9. These are flavored breads served with dips like quesadillas and burritos.

• A. Wrap/ Rolled sandwich

• B. Filled rolls, focaccia, or pita breads

• C. Multi-decker sandwich

10. 10. These are made by placing buttered or unbuttered bread on a serving plate, covering it with hot meat or other filling and topping with a sauce, gravy, cheese, or other topping.

• A. Regular hot sandwich

• B. Cold open-faced sandwich

• C. Hot open-faced sandwich