
varities of dessert sauces
Authored by MARLOW ANO
Other
9th Grade
Used 1+ times

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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a flavored liquid blend of ingredients that add flavor and enhances the appearance of the food?
appetizer
dessert
sauce
stock
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following sauces is suited to a simple dessert?
hot fudge sauce
light sauce
rich sauce
cold sauce
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What do you call a delightful content to a cold corn starch pudding or vanilla ice cream?
Hot Fudge sauce
rich sauce
Light sauce
cold sauce
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
All of the following are thickening agents for sauce, EXCEPT__________.
Baking powder
corn starch
cream
egg
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following are simply purees of fresh or cooked fruits, sweetened with sugar?
fruit purees
custard sauces
syrups
fudge
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