Nutrition Facts Table

Exceptions are allowed under circumstances where it is difficult to provide proper labeling for (a)   .

• Fresh fruits and vegetables
• Packaged snacks
• Dairy products
• Frozen meals

What does 'Low' mean in nutrient content claims?

• A large amount of nutrient present in one serving

• A small amount of nutrient present in one serving

• No nutrient present in one serving

• A moderate amount of nutrient present in one serving

Exceptions are allowed under circumstances where it is difficult to provide proper labeling for (a)   .

• Raw meat and poultry
• Packaged snacks and beverages
• Fresh fruits and vegetables
• Dairy products

Low fat means no more than (a)   grams of fat in one serving.

Exceptions are allowed under circumstances where it is difficult to provide proper labeling for (a)   .

• Raw fish and seafood
• Packaged snacks
• Dairy products
• Beverages

​ Which of the following terms may indicate a nutrient content claim.

• Free

• Low

• High source of

• Reduced

A healthy diet adequate in calcium and vitamin D and regular activity help to achieve strong bones and may reduce the risk of ​ (a)  

• Osteoporosis
• Anemia
• Scurvy
• Rickets

A healthy diet low in saturated fat and trans fat may reduce the risk of (a)   .

• Heart disease
• Diabetes
• Obesity
• High blood pressure

Foods very low in starch and fermentable sugars can make claims about not causing (a)   .

• Gas
• Headaches
• Allergies
• Weight gain

On a nutrition label, ingredients are listed by ​ (a)   , from ​ (b)   to ​ (c)   .

• Weight
• Most
• Least
• Value
• Strength