15 steps OF HOUSEKEEPING

15 steps OF HOUSEKEEPING

Professional Development

10 Qs

quiz-placeholder

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15 steps OF HOUSEKEEPING

15 steps OF HOUSEKEEPING

Assessment

Quiz

Hospitality and Catering

Professional Development

Practice Problem

Easy

Created by

Madugula Indira

Used 1+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you check before moving to the guest room?

The guest's preferences

The trolley and equipment in the pantry

The room's maintenance issues

The guest's arrival time

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What must you do immediately after entering the room?

Make the bed

Open the curtains, switch on the lights, and report any maintenance issues

Collect the garbage

Vacuum the floor

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which chemical is applied under the toilet rim and around the bowl?

R1 chemical

Sanitizer

Bleach

Detergent

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When can you remove room service trolleys and trays?

At any time

Only with the guest’s permission

After the team leader approves

When the guest leaves the room

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should be done with china and glassware collected from the room?

Wiped with a dry cloth

Soaked in sanitizer

Washed later by the kitchen staff

Left on the trolley

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the proper sequence for bed linen during cleaning?

Make the bed, then strip the linen

Strip the bed linen first, then make the bed

Leave the linen as is

Fold the linen before removing

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How should dusting be performed?

Randomly around the room

Clockwise using required chemicals

Only on furniture surfaces

After vacuuming the floor

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