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6th Grade - 8th Grade
Analyzing Literary Elements - Similes and Imagery - Theme Identification
Comprehension
6th Grade - 8th Grade
English
Examine the role of literary elements, such as similes and imagery, in enriching a story's meaning through thought-provoking questions about a fictional narrative. Enhance skills in identifying themes and substantiating ideas with textual evidence.
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6th Grade - 8th Grade
[Photography Skills - Understanding Different Photography Types - Comprehension Quiz]
Comprehension
6th Grade - 8th Grade
English
Engage with the art and science of photography by enhancing understanding of various styles, concepts, and advancements. Develop the ability to differentiate between photography types and appreciate the technological impacts on amateur photographers. Enhance analytical skills in digital imagery.
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7th Grade
Food Styling and Composition Techniques - Effective Use of Lines, Space, and Patterns
Comprehension
7th Grade
Arts
Master the art of food photography by focusing on composition techniques, including the use of well-placed lines, negative space, and patterns. Learn how these elements can direct viewers' attention, enhance symmetry, and avoid an overly staged appearance, ultimately refining your food styling capabilities.
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6th Grade - 8th Grade
Biography Study - Life and Achievements - Mae C. Jemison
Comprehension
6th Grade - 8th Grade
Science
Investigate the inspiring life and significant achievements of Mae C. Jemison, the first African American woman in space. Gain insights into her educational journey, professional milestones, and the impact of her work on science and society. Develop a deeper understanding of her contributions to STEM fields and her role as a trailblazer for future generations.
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5th Grade - 7th Grade
Culinary Skills - Nutrition & Teamwork - Cooking Elective
Comprehension
5th Grade - 7th Grade
English
Students embark on a culinary journey focusing on basic cooking techniques, nutritional knowledge, and teamwork in the kitchen. This interactive elective enables learners to acquire culinary skills, enhance creativity, and develop interpersonal skills, fostering both individual growth and cooperative collaboration.
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