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4th Grade - 6th Grade
Exploring Thermal Energy - Understanding Heat Transfer and Temperature Dynamics
Interactive Video
4th Grade - 6th Grade
Physics, Science
Explore the key principles of thermal energy, highlighting its connection with temperature and the methods of heat transfer. Gain insights into the movement of thermal energy from warmer to cooler regions and examine its impact on particle motion and changes in temperature.
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3rd Grade - 6th Grade
Heat Transfer Concepts - Conductors & Insulators - Physics Fundamentals
Interactive Video
3rd Grade - 6th Grade
Physics, Science
Engage with an explanation of heat transfer principles, focusing on the movement of heat from hot to cold and the role of conductors and insulators. Gain an understanding of thermal dynamics and energy transfer mechanisms, enhancing the ability to apply these concepts in real-life scenarios.
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4th Grade - 6th Grade
Temperature Analysis - Visualizing Changes - Negative Numbers
Interactive Video
4th Grade - 6th Grade
Mathematics
Focus on enhancing the understanding of temperature changes over time by using number lines and mathematical operations. Strengthen skills in negative number operations and data interpretation.
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4th Grade - 8th Grade
Heat Energy and Transfer - Conductors and Insulators
Interactive Video
4th Grade - 8th Grade
Physics, Chemistry, Science
Explore the fundamental principles of heat energy, its transfer, and the influence of conductors and insulators in thermal dynamics. Gain a comprehensive understanding of heat sources and their measurement. Develop awareness of safety precautions, acquiring practical skills applicable to everyday contexts.
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4th Grade - 8th Grade
Chemical Reaction Analysis - Baking Chemical Changes - Science Exploration
Interactive Video
4th Grade - 8th Grade
Chemistry, Science
Explore the intricate connection between baking and chemistry by examining the chemical reactions that occur during baking. The focus is on understanding mixtures and observable changes, enabling learners to identify chemical reactions and recognize signs of irreversible changes. This approach facilitates linking practical baking experiences with fundamental scientific principles.
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