10th Grade Food Science And Technology Interactive Videos

Examine fundamental food science concepts such as encapsulation and cultural influences. Gain insights into career opportunities in the field. Build competencies in food technology and analytical skills.

Gain an understanding of core concepts in food science by focusing on the composition, preservation, and technology of food. Acquire knowledge to ensure food safety and foster the development of innovative food products.

Understand the dynamics of ecosystems through the study of food webs and the roles of various organisms. Gain insights into energy flow and the impact of species interactions on ecosystems.