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Worksheets

Nutrition

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.
Which of the following nutrients provides energy to the body?
a)
carbohydrates
b)
vitamins
c)
water
d)
minerals
2.
Which of the following nutrients is important for body, cell, and muscle growth and repair?
a)
vitamins
b)
fats
c)
proteins
d)
carbohydrates
3.
Which nutrient supplies the most energy per gram? 
a)
carbohydrates
b)
fats
c)
protein
d)
water
4.

Which nutrient helps your digestive system work efficiently and cause you to feel full longer?

a)

fiber

b)

carbohydrates

c)

protein

d)

vitamins

5.
WHAT ARE THE 6 NUTRIENTS?
a)
Carbs, Meats, Fibers, Water, Protein, and Dairy
b)
Fruits, Milk, Fibers, Water, Pork, and Vitamins
c)
Carbs, Fats, Minerals, Water, Proteins, and Vitamins
d)
Carbs, Fats, Fibers, Cheese, Protein, and Vegtables
6.
How does calcium help our body?
a)
Builds muscle
b)
Helps eyesight
c)
Develops red blood cells
d)
Strong bones
7.
If a product has 3 grams of FAT in it, how many CALORIES does it produce?
a)
27 calories
b)
15 calories
c)
12 calories
d)
9 calories
8.
The amount of energy the body gets from food is measured in.
a)
Metabolism
b)
Diet
c)
Calories
d)
Protein
9.

Which of the following is considered a bad fat?

a)

Monosaccharide

b)

Unsaturated fat

c)

Saturated fat

d)

Carbohydrate

10.
Eating foods rich in calcium can help reduce the risk of osteoporosis. 
a)
True
b)
False
11.

Which food group does an avacado belong to?

a)

protein

b)

fruit

c)

vegetable

d)

grain

12.

Peanut butter would belong in which food group?

a)

grain

b)

dairy

c)

fats

d)

protein

13.

Yogurt would be classified in which food group?

a)

protein

b)

dairy

c)

vegetable

d)

grain

14.

A nectarine is like a peach with smooth skin.

a)

True

b)

False

15.

Potato bread would belong in the vegetable group.

a)

True

b)

False

16.

An example of an empty calorie food is water because it doesn't have calories.

a)

True

b)

False

17.

If an egg has 6 g of protein. How many calories come from the protein?

a)

12

b)

54

c)

24

d)

6

18.

How are ingredients listed on a food label?

a)

alphabetic order

b)

greatest to least

c)

least to greatest

19.

Which of the following is a nutrient that you should have more of?

a)

fiber

b)

carbohydrates

c)

sodium

d)

protein

20.

Which of the following nutrient should you have less of?

a)

calcium

b)

carbohydrates

c)

calories

d)

sodium