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AEST Agriculture Systems Certification - History, Welfare, F

Total questions: 40

Worksheet time: 20mins

Name
Class
Date
1.

The largest population, Dairy

a)

Northern Crescent

b)

Eastern Uplands

c)

Mississippi Portal

d)

Heartland

2.

Most small farms, Tobacco

a)

Northern Crescent

b)

Eastern Uplands

c)

Mississippi Portal

d)

Heartland

3.

Cotton

a)

Northern Crescent

b)

Heartland

c)

Mississippi Portal

d)

Southern Seaboard

4.

Most farms, cash grain

a)

Eastern Uplands

b)

Mississippi Portal

c)

Heartland

d)

Southern Seaboard

5.

Part time cattle, field crops, poultry

a)

Fruitful Rim

b)

Prairie Gateway

c)

Southern Seaboard

d)

Basin and Range

6.

2nd in wheat, oat, barley

a)

Prairie Gateway

b)

Fruitful Rim

c)

Basin and Range

d)

Northern Great Plains

7.

Most large family farms - fruits and veggies

a)

Fruitful Rim

b)

Basin and Range

c)

Northern Great Plains

d)

Heartland

8.

Most non-family farms, cattle

a)

Basin and Range

b)

Northern Great Plains

c)

Southern Seaboard

d)

Heartland

9.

Largest farms, smallest population

a)

Prairie Gateway

b)

Fruitful Rim

c)

Basin and Range

d)

Northern Great Plains

10.

Floridas top crops

a)

Fruits, vegetables, nursery, peanuts, cotton

b)

Apples, blueberries, and strawberries

c)

cotton, lavender, oak trees, tobacco

d)

tobacco, cash grains, whole grains, wheat

11.

What product is created using genetic engineering and e. Coli?

a)

Insulin

b)

Parvo

c)

GMO

d)

Lepo

12.

First commercially available GMO crop

a)

FlavrSavr corn (1992)

b)

FlavSavr oranges (1991)

c)

FlavrSavr delayed ripening tomato (1994)

d)

FlavSavr peanuts (1944)

13.

First GMO animal to be commercialized

a)

Poultry

b)

GloFish - Zebrafish with fluorescent gene

c)

Glow noise Swine

d)

Beef

14.

The changed cattle industry in the 1880s by allowing the meat to be transported farther

a)

freezers

b)

refrigerated boxcar

c)

Steam plow

d)

barbed wire

15.

Invented the mechanical reaper

a)

Cyrus McCormick

b)

John Deere

c)

Eli Whitney

d)

John Florcein

16.

Invented the steel plow which took over horses

a)

Cyrus McCormick

b)

John Deere

c)

Eli Whitney

d)

John Derecien

17.

Who invented the cotton gin?

a)

Eli Whitney

b)

John Deere

c)

Cyrus McCormick

d)

John Smith

18.

When was barbed wire introduced?

a)

1874

b)

1660

c)

1960

d)

1900

19.

Largest animal rights organization

a)

UPC

b)

FARM

c)

USDA

d)

PETA

20.

Promote respectful and compassionate treatment of domestic fowl

a)

PETA

b)

UPC

c)

FARM

d)

Farm Sanctuary

21.

Which of the following is an example of cruelty to animals?

a)

castration

b)

Beating

c)

ear tag

d)

dehorning

22.

Which animal rights organization has the belief that animals have rights similar to humans and should not be used in research?

a)

Farm sanctuary

b)

UPC

c)

PETA

d)

FARM

23.

Farm animals rights movement - wants farm animals no longer raised for food

a)

PETA

b)

Farm Sanctuary

c)

FARM

d)

UPC

24.

Farm animal protection and rescue - believe should not be eaten

a)

PETA

b)

Farm Sanctuary

c)

FARM

d)

UPC

25.

What is the food "danger zone" temperature?

a)

180 degrees Fahrenheit

b)

40-140 degrees Fahrenheit

c)

165 degrees Fahrenheit

d)

35 degrees Fahrenheit

26.

What liquids are added to pickle something?

a)

salt

b)

tomato juice

c)

apple souce

d)

brine and/or vinegar

27.

Pickling, dehydrating, salt curing, freezing, pressure cooking/canning.

a)

Methods to keep food warm

b)

Methods for spoiling food

c)

Methods for preserving food

d)

Methods for keeping food cold

28.

Best way to increase food safety

a)

Wash hands

b)

leave food out

c)

put raw meat with cooked meat

d)

Cook food at 20 degrees

29.

Safe cooking practice

a)

Leave food out for over 2 hours

b)

Put raw and cooked foods together

c)

Keep raw and cooked foods separate

d)

Do not wash hands

30.

How long in temp danger zone before foods are not safe?

a)

2 hours, 1 hour over 90 degrees

b)

1 hour

c)

25 minutes

d)

40 minutes

31.

Minimum safe internal temp for poultry

a)

160

b)

165

c)

180

d)

210

32.

Minimum safe internal temp for ground meats

a)

160

b)

165

c)

180

d)

210

33.

Adjourn

a)

End meeting

b)

change a motion

c)

calls for a rising vote - members stand to vote

d)

Introduces business to the assembly

34.

amend

a)

To place the question temporarily in a committee.

b)

change a motion

c)

calls for a rising vote - members stand to vote

d)

Introduces business to the assembly

35.

calls for a rising vote - members stand to vote

a)

Division of the House

b)

main motion

c)

refer to a committee

d)

amend

36.

Introduces business to the assembly

a)

main motion

b)

refer to a committee

c)

amend

d)

Adjourn

37.

To place the question temporarily in a committee.

a)

refer to a committee

b)

main motion

c)

Division of the House

d)

Point of Order

38.

Which of the following is a quality of a good leader?

a)

selfish

b)

not friendly

c)

tactful

d)

commanding

39.

A well-known set of specific rules for running a meeting in a formalized manner

a)

Meeting Advisory

b)

Class Procedures

c)

Robert's Rules of Order

d)

Meeting Rules

40.

hammerlike tool; a mallet(wooden hammer) used by an officer at a meeting

a)

marker

b)

hammer

c)

gavel

d)

point of order