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Importance of Energy for Life

Total questions: 63

Worksheet time: 32mins

Name
Class
Date
1.

What does entropy represent in the universe?

a)

The universe becoming more ordered

b)

The universe staying the same

c)

The universe becoming more random or less ordered

d)

The universe shrinking in size

2.

What is required to build something complex in a living cell?

a)

Decreased entropy

b)

Increased entropy

c)

Energy

d)

Water

3.

What happens to entropy as a cell grows and builds complex molecules?

a)

Entropy increases

b)

Entropy stays the same

c)

Entropy decreases

d)

Entropy is not affected

4.

What type of biochemical reactions capture energy from light?

a)

Chemosynthesis

b)

Fermentation

c)

Phototrophy

d)

Glycolysis

5.

What are autotrophs capable of doing?

a)

Consuming organic molecules from other organisms

b)

Forming all their own organic molecules from CO₂ and minerals

c)

Breaking down glucose to release energy

d)

Absorbing nutrients from the soil

6.

What is the chemical equation for photosynthesis as shown in the image?

a)

6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂

b)

C₆H₁₂O₆ + 6O₂ → 6CO₂ + 6H₂O

c)

6O₂ + C₆H₁₂O₆ → 6CO₂ + 6H₂O

d)

6CO₂ + C₆H₁₂O₆ → 6O₂ + 6H₂O

7.

What are chemotrophic reactions?

a)

Reactions that yield energy from sunlight

b)

Reactions that yield energy stored in chemical bonds of molecules such as biomass of a consumed prey organism

c)

Reactions that do not yield energy

d)

Reactions that only occur in the presence of oxygen

8.

Which of the following are included in chemotrophy?

a)

Phototrophy and lithotrophy

b)

Organotrophy and phototrophy

c)

Organotrophy and lithotrophy

d)

Phototrophy and autotrophy

9.

What defines organotrophy and lithotrophy?

a)

Their ability to use sunlight

b)

Their use of carbon dioxide

c)

Their electron donors and acceptors

d)

Their consumption of organic food

10.

What is organotrophy in the context of metabolic reactions that yield energy?

a)

Metabolism in which the electron donors are inorganic

b)

Metabolism in which the food molecules are not required

c)

Metabolism in which the electron donors are organic

d)

Metabolism that does not involve heterotrophs

11.

Most organotrophs are classified as what type of organisms?

a)

Autotrophs

b)

Heterotrophs

c)

Phototrophs

d)

Lithotrophs

12.

What does aerobic organotrophy involve?

a)

Fermentation

b)

Anaerobic respiration

c)

Aerobic respiration, forming stable molecule H2O

d)

Aerobic respiration, forming unstable molecule H2O

13.

What does anaerobic organotrophy involve?

a)

Aerobic respiration

b)

Photosynthesis

c)

Fermentation

d)

Chemosynthesis

14.

According to the diagram, what is produced during fermentation if oxygen is not present?

a)

CO2 and H2O

b)

Lactic acid or Ethanol

c)

Up to 36 ATP

d)

2 ATP

15.

How many ATP molecules are produced during glycolysis according to the diagram?

a)

Up to 36 ATP

b)

2 ATP

c)

No ATP

d)

CO2 and H2O

16.

What are the end products of aerobic respiration as shown in the diagram?

a)

Lactic acid or Ethanol

b)

CO2 and H2O

c)

2 ATP

d)

Pyruvic acid

17.

What type of metabolism is lithotrophy?

a)

Metabolism in which food molecules are organic

b)

Metabolism in which food molecules are inorganic

c)

Metabolism that only occurs in animals

d)

Metabolism that requires light

18.

What does aerobic lithotrophy involve?

a)

Reactions without oxygen

b)

Reactions with carbon dioxide

c)

Reactions with oxygen

d)

Reactions with light

19.

What is the characteristic of anaerobic lithotrophy?

a)

Lithotrophic metabolism with oxygen

b)

Lithotrophic metabolism without oxygen

c)

Lithotrophic metabolism with light

d)

Lithotrophic metabolism with organic donors

20.

Which organisms are involved in the process of ammonia oxidation shown in the diagram?

a)

Plants and fungi

b)

Bacteria and Archaea

c)

Animals and protozoa

d)

Algae and bacteria

21.

According to the diagram, what is the intermediate compound formed during ammonia oxidation?

a)

NH4+

b)

NH2OH

c)

NO3-

d)

N2

22.

What is the final product of ammonia oxidation as depicted in the diagram?

a)

NH4+

b)

NH2OH

c)

NO2-

d)

N2

23.

What is one of the roles of enzymes in biochemical reactions?

a)

They increase activation energy

b)

They prevent the reaction from occurring

c)

They determine the precise rearrangement of chemical bonds

d)

They store energy for future reactions

24.

What do enzymes do to the activation energy required for a reaction?

a)

They increase it

b)

They lower it

c)

They have no effect on it

d)

They measure it

25.

When do a cell's enzymes ensure that a biochemical reaction occurs?

a)

At any time and place

b)

Only during cell division

c)

At the appropriate time and place for cell function

d)

Only when the cell is at rest

26.

What do enzymes manage in biochemical reactions?

a)

Energy storage

b)

Energy transfer from one reaction to another

c)

The creation of new enzymes

d)

The destruction of harmful substances

27.

What determines the rate at which a biochemical reaction occurs?

a)

The temperature of the environment

b)

The concentration of reactants

c)

The enzymes involved in the reaction

d)

The pH level of the solution

28.

During an endergonic reaction, how is the energy change of the system?

a)

Energy is released

b)

Energy is constant

c)

Energy is absorbed

d)

Energy is irrelevant

29.

Which statement is true for an exergonic reaction?

a)

The reaction is not spontaneous

b)

The reaction requires energy input to proceed

c)

The reaction is spontaneous

d)

The reaction does not involve a change in free energy

30.

What does metabolism refer to in the context of cellular processes?

a)

The process of cell division

b)

The transport of substances across the cell membrane

c)

All chemical reactions that take place in the cell

d)

The physical movement of a cell

31.

Which two metabolic processes are crucial to life?

a)

Those that build proteins and those that create cell membranes

b)

Those that build sugars and those that break them down

c)

Those that detoxify poisons and those that synthesize DNA

d)

Those that produce ATP and those that consume oxygen

32.

Which of the following biomolecules are needed to sustain life?

a)

Proteins

b)

Vitamins

c)

Minerals

d)

Nucleic acids

33.

Which biomolecule is not listed as necessary to sustain life in the provided material?

a)

Carbohydrates

b)

Lipids

c)

Enzymes

d)

Fats

34.

What is biosynthesis also known as?

a)

Catabolism

b)

Metabolism

c)

Anabolism

d)

Homeostasis

35.

What do cells need to assemble during biosynthesis?

a)

Carbon skeletons

b)

Water molecules

c)

Oxygen bubbles

d)

Hydrogen bonds

36.

Which elements do cells need to fix during biosynthesis?

a)

Carbon, oxygen, and hydrogen

b)

Nitrogen, sulfur, and phosphorus

c)

Calcium, potassium, and magnesium

d)

Iron, zinc, and copper

37.

What is required to reduce carbon skeletons in biosynthesis?

a)

Light energy

b)

Thermal energy

c)

Mechanical energy

d)

Electrons

38.

What is the energy requirement for biosynthesis provided by?

a)

ATP synthesis

b)

ATP hydrolysis

c)

Glucose oxidation

d)

Lipid metabolism

39.

Which metabolic process requires energy to assemble small molecules into large molecules?

a)

Catabolism

b)

Anabolism

c)

Photosynthesis

d)

Cellular respiration

40.

Which metabolic process releases energy by breaking down large molecules into small molecules?

a)

Anabolism

b)

Catabolism

c)

Fermentation

d)

Citric Acid Cycle

41.

Which common energy carriers are used by all organisms?

a)

Glucose and oxygen

b)

ATP and NADH

c)

Carbon dioxide and water

d)

Lipids and proteins

42.

What does ATP stand for?

a)

Adenosine triphosphate

b)

Adenosine diphosphate

c)

Adenine triphosphatase

d)

Adenosine tetraphosphate

43.

What is produced when ATP undergoes hydrolysis?

a)

ADP + Pi

b)

AMP + Pi

c)

ATP + water

d)

ADP + P2

44.

How many phosphate groups does an ATP molecule have?

a)

One

b)

Two

c)

Three

d)

Four

45.

How many times more energy does NADH yield compared to ATP?

a)

2 times

b)

3 times

c)

4 times

d)

5 times

46.

What happens during oxidation?

a)

Gain of an electron

b)

Loss of a proton

c)

Loss of an electron

d)

Gain of a proton

47.

What is the process called when a molecule gains an electron?

a)

Oxidation

b)

Reduction

c)

Hydrolysis

d)

Dehydration synthesis

48.

Why is NADH central to life?

a)

It breaks down glucose.

b)

It provides a way of carrying electrons to the electron transport chain (ETS).

c)

It synthesizes ATP directly.

d)

It captures light energy.

49.

What is the main pathway of glucose metabolism in many bacteria?

a)

Citric acid cycle

b)

Glycolysis

c)

Oxidative phosphorylation

d)

Photosynthesis

50.

What is another name for the glycolysis pathway?

a)

Krebs cycle

b)

Lactic acid fermentation

c)

Embden-Meyerhof-Parnas (EMP) pathway

d)

Calvin cycle

51.

What is the net gain of energy from glycolysis?

a)

2 ATP and 4 NADH

b)

4 ATP and 2 NADH

c)

2 ATP and 2 NADH

d)

4 ATP and 4 NADH

52.

What is the function of the Pentose phosphate (PPP) pathway in bacteria?

a)

It generates ATP for bacterial cell activities.

b)

It allows bacteria to divert sugars into biosynthesis.

c)

It is used by bacteria to communicate with other cells.

d)

It protects bacteria against antibiotics.

53.

Which pathway does E. coli utilize to consume mucus secreted by the intestinal epithelium?

a)

Glycolysis pathway

b)

Citric acid cycle

c)

Entner-Doudoroff (ED) pathway

d)

Lactic acid fermentation

54.

What occurs during fermentation?

a)

Electrons of NADH are removed from pyruvate, forming energy.

b)

Electrons of NADH are put back onto pyruvate, forming waste products such as lactic acid.

c)

Oxygen is added to pyruvate, forming carbon dioxide and water.

d)

Pyruvate is converted into glucose, forming energy.

55.

What is the role of microbial wastes like ethanol and acids in fermentation?

a)

They enhance the growth of microbes.

b)

They have no effect on the growth of microbes.

c)

They retard further growth of microbes.

d)

They convert microbes into more useful substances.

56.

Which bacteria is known for generating propionic acid, contributing to the flavor of Swiss cheese?

a)

Lactobacillus

b)

Aspergillus

c)

Saccharomyces

d)

Propionibacterium

57.

Which of the following is not a product of fermentation?

a)

Soy Sauce

b)

Cheese

c)

Yogurt

d)

Orange Juice

58.

What color does phenol red appear at a pH above 7.4?

a)

Yellow

b)

Blue

c)

Red

d)

Green

59.

What happens to phenol red below pH 6.8?

a)

It turns purple

b)

It appears yellow

c)

It becomes colorless

d)

It turns pink

60.

What does E. coli do to phenol red in the context of acid production?

a)

It turns it blue

b)

It makes it colorless

c)

It turns it yellow

d)

It has no effect

61.

What is the result when E. coli K-12 is grown on MacConkey Agar with sorbitol?

a)

It forms white colonies.

b)

It does not grow.

c)

It grows as red/pink colonies.

d)

It changes the color of the agar to green.

62.

What does the color change in MacConkey Agar with sorbitol indicate about a microorganism's ability?

a)

Ability to produce spores.

b)

Ability to metabolize a certain sugar.

c)

Resistance to antibiotics.

d)

Ability to grow in the absence of oxygen.

63.

How does E.coli O157:H7 appear when grown on MacConkey Agar with sorbitol?

a)

It forms red/pink colonies.

b)

It forms white colonies.

c)

It does not grow.

d)

It changes the color of the agar to blue.