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WorksheetsExam 4 Review (Ch. 26-28)
Total questions: 94
Worksheet time: 1hrs 16mins
All of the following are involved in thermoregulation, EXCEPT ____.
Blood
The pancreas
The hypothalamus
Thermoreceptors
Thermoregulation maintains the human body at about (a) . When the body is overheated, (b) near the surface of the skin will dilate. When the body is cold, one way to generate heat is through (c) . Based on what you know about mechanisms for generating additional heat, you would expect someone living in a very cold environment to require (d) Calories than someone living in a moderate environment.
(a) is the maintenance of a relatively constant internal environment while the external environment is changing.
Because of ____________________, hands, feet, and noses get cold before the rest of the body does.
vasodilation
vasoconstriction
vasoconcentration
pH regulation
insulin
When blood sugar rises after a meal, the pancreas releases insulin. This causes cells to take up excess glucose. When blood sugar falls, glucagon is released from the pancreas. This causes cells to break down glycogen into glucose, which is then released into the blood. Which of the following aspects of this system best explains why it is an example of homeostasis?
The release of insulin causes blood sugar levels to fall.
The release of glucagon causes blood sugar levels to rise.
The pancreas and liver work together as an organ system.
The system works to keep blood sugar levels within a narrow range.
Insulin and glucagon are enzymes that only work within a narrow range of temperatures.
Match the four major categories of tissues with their proper description.
The tissue type that functions in acting as a lining or covering of organs and absorption, gas diffusion and secretion
Epithelial
The tissue type that functions in providing contractions that power movement
Muscle
The tissue type that supports, protects, and binds other tissues together
Connective
The tissue type that functions in receiving, processing and transmitting information by providing a communication network among cells
Nervous
A tissue in an animal body is an interaction of two or more types of (a) .
The body’s thermostat is the (a) .
The key difference between ectotherms (such as lizards) and endotherms (birds and mammals) is that (a) get the energy they need for thermoregulation from the environment while (b) generate heat metabolically from within their own bodies. A (c) is an example of an endotherm, and a (d) is an example of an ectotherm.
You notice a (e) sitting on a leaf sunning itself, you can conclude that butterflies are ectotherms.
Whale blubber represents a strategy for thermoregulation by (a) existing heat within the body. A (b) are most similar in function to whale blubber.
The study of an organism’s structure is called (a) . The study of the way a living organism’s physical parts function is known as (b) . An organ is composed of different (c) types that work together to carry out a common function. A cooperative group of organs makes up (d)
There are (a) types of animal tissue.
(a) are composed of specialized cells that work together.
A (a) feedback loop tends to counteract a physiological stimuli and is common in physiology.
Classify the following under the terms of organ systems in the human body.
filters wastes from the blood and keeps electrolytes in balance
regulates many body functions
The organ system you can easily see
support and move the body
A structure in your body consists of epithelial cells that absorb nutrients, muscle cells that contract to move materials through the structure, nerve cells to coordinate the structure’s activities, and connective tissue holding everything together. This structure is a(n) (a) .
List the levels of organization of the human body in the correct order, beginning with the simplest (1) and ending with the most complex (4):
cells
tissues
organs
organ systems
A source of quick energy, (a) is primarily stored in the liver and muscles.
Turning up the temperature setting in a room that feels cold, causing a heater to turn on is an example of the principle of: (a) feedback.
The hormone that stimulates the uptake of glucose by cells is:
(a)
A hormone that regulates blood-glucose levels
glycogen
glucagon
insulin
glucagon and insulin
phosphofructokinase
The (a) (which organ) regulates blood-glucose levels through hormones.
Heat conservation by the body can actually lead to frostbite because ____________ reduces blood flow to the extremities and lets them cool down too much.
shivering in the extremities uses up too much glycogen and energy starved tissues are damaged.
vasoconstriction reduces blood flow to the extremities and lets them cool down too much.
vasodilation allows too much heat to be lost from the extremities and they are damaged.
the body will eventually begin to sweat, which causes more heat loss from the extremities.
None of these.
Which body system, besides nervous, regulates many body functions?
(a)
Dehydration is associated with (a) osmolarity and (b) blood pressure.
The organ that regulates the body’s water balance is the (a) .
The total concentration of dissolved solutes in blood is called ____________.
osmolarity
osmoregulation
tonicity
thymolarity
hemotonicity
(a) specifically refers to the chemical and mechanical breakdown of food. In the small intestine, digested nutrients are absorbed by (b) , then pass into blood vessels for transport to the rest of the body. Tiny finger-like projections along the small intestine that are used to absorb nutrients are (c) The villi improve absorption by increasing (d) and are found in the (e) .
Chemical breakdown of foods first begins in the (a) . In the mouth, (b) digestion occurs. The enzyme salivary (c) starts the breakdown of starch to glucose. In the esophagus, peristalsis moves food from the mouth to the (d) . In the stomach, peristalsis mixes food with acid and (e) .
The muscular tube leading from the mouth to the stomach is the (a) .
Match the following enzyme with the substance it breaks down.
breaks down starch
Amaylase
breaks down fats
Lipase
breaks down protein
Pepsin
Which of the following organs are NOT part of the upper digestive tract?
mouth
esophagus
stomach
small intestine
salivary glands
The liver produces (a) which emulsifies fat for digestion. The (b) stores and secretes bile salts, which help break down fat.
People who cannot store or produce bile salts will most likely have more (c) in their stool than people who can store bile salts.
The liquid mixture of food, water, acid, and enzymes in the stomach is called (a) .
One main role of the stomach is to chemically digest ________.
proteins
water
simple carbohydrates
complex carbohydrates
phospholipids
The stomach is part of the (a) digestive tract.
The longest organ of the digestive system is the (a) .
Which of the following is not considered to be an accessory organ to the human digestive system?
Esophagus
Gall bladder
Pancreas
Liver
Salivary glands
In sequence of their occurrence, the four major steps that vertebrate organisms use to obtain and use food are: ________.
Ingestion
Digestion
Absorption
Elimination
Muscular rings called (a) , control entry and exit from the stomach.
The main site of (a) and mineral absorption in the human digestive system is the large intestine, but it does not absorb (b) . Another term for the large intestine is the (c) . The (d) is unique in the digestive tract in that it does not secrete digestive enzymes.
Trypsin and pepsin function in the digestion of (a) .
The acids made in the stomach are neutralized as the food moves onward by the secretions of the (a) .
Dietary fiber is digested in the (a) .
Chemical digestion of fats begins in the (a) .
Which organ PRODUCES bile?
(a)
The small intestine receives secretions from what 3 organs?
gallbladder
liver
pancreas
stomach
colon
Gastric banding surgery is ________.
a. the same as gastric bypass surgery, except that it uses a removable band to reduce the size of the stomach pouch
b. similar to gastric bypass surgery in that it reduces the size of the stomach
c. similar to gastric bypass surgery in that the connection between the small intestine and the stomach is changed
d. different from gastric bypass surgery in that the stomach pouch is much larger in gastric banding surgery
Beside most of the stomach, the part of the digestive system that is bypassed in a gastric-bypass procedure is the ________.
esophagus
duodenum
colon
appendix
liver
Which of the following is NOT an accessory organ to the small intestine?
a. Gallbladder
b. Duodenum
c. Liver
d. Pancreas
e. All of these are accessory organs to the small intestine
Digestion in fungi is similar to digestion in humans in that fungi ________.
have a digestive tube into which food passes and waste is eliminated
break down food using digestive enzymes
harbor bacteria that assist them in processing digestive waste
transport nutrients throughout their bodies via a specialized circulatory system
transport food via peristalsis
An incomplete digestive system is characterized by having ________.
a. no digestive enzymes
b. no elimination of wastes
c. only one opening
d. only partial absorption of nutrients
e. None of these.
The stomach's primary functions include storing (a) and breaking down proteins. (b) (c)
The wave action of smooth muscle lining the digestive tract of mammals is called
tetani
infarction
rumination
digestrion
Traditional gastric bypass surgery ________.
reduces the volume of the stomach.
prevents food from entering the upper part of the small intestine.
allows food to pass through the stomach normally.
prevents food from entering the upper part of the small intestine and reduces the volume of the stomach
Sequence the order in which food coming into the body passes through the structures of the digestive system.
Mouth
Esophagus
Stomach
Small intestine
Large intestine
Double circulation, using a four-chambered heart, ensures that oxygenated blood reaches tissues quickly in ______.
amphibians and reptiles
birds and mammals
all vertebrates
mammals only
fish only
Match the following terms regarding cardiovascular health issues.
results when blood flow in a coronary artery is blocked
heart attack
results when blood flow in a cranial artery is blocked therefore interrupting the blood supply to the brain
stroke
atherosclerosis, plaque formation, obstructed blood flow, and hardening of the arteries result in
both heart attacks and strokes
the specific blood vessels that are blocked and are commonly associated with a heart attack
coronary arteries
the risk factor that can cause hypertension, type II diabetes, and overwork the heart
obesity
A (a) results when blood flow in a cranial artery is blocked therefore interrupting the blood supply to the brain.
Which of the following is true concerning veins in the circulatory system? Choose all that apply.
Veins contain valves that assist in the movement of blood back to the heart.
The large vessels that carry blood to the heart
The major vein that delivers blood from the lungs to the heart is the pulmonary vein.
Referred to as low-pressure vessels
The pulmonary vein is the structure of the cardiovascular system that contains the highest pressure.
Blood pressure is the force that blood exerts on the walls of the (a) . A normal value for blood pressure should be about (b) /80. (c) pressure reflects the contraction of the ventricles (top number). (d) pressure reflects the relaxation of the ventricles (bottom number). The highest blood pressure would be measured in the (e) .
Match the following terms concerning blood.
cell fragments that function to initiate blood clotting
Platelets
basically packets of hemoglobin which is the protein responsible for carrying oxygen
Red blood cells
the component of blood minus the cells.
Plasma
are involved in many aspects of the immune response
Leukocytes
cells that carry oxygen throughout the body (another name for red blood cells)
Erythrocytes
Consistently elevated blood pressure is also called (a) .
High cholesterol is a result of eating too many foods with (a) . Cholesterol in the blood must be carried by LDL or HDL because it is a (b) . Some foods raise the cholesterol in the blood associated with development of atherosclerosis (LDL). (c) would be a good replacement so that HDL levels would be raised.
Which are risk factors for the development of hypertension?
a. genetic predisposition, race
b. low physical activity, obesity
c. alcohol consumption, stress
d. All of these are risk factors.
Which of the following describe atherosclerosis?
a. It is an accumulation of fibrous plaques
b. It can begin early in life.
c. It begins as a fatty streak in arteries.
d. It often occurs in the coronary arteries or aorta.
e. All of these describe atherosclerosis.
Heart (a) keep blood flowing in one direction.
Gas exchange between blood and tissue cells occurs through (a) .
The (a) pressure in the cardiovascular system represents pressure produced by a contracting heart.
The pacemaker of the heart is the ____________ which lies just inside the right atrium.
sinoatrial (SA) node
atrioventricular (AV) node
bicuspid valve
superior vena cava
(a) are blood vessels that carry blood away from the heart.
Foods high in saturated fats contribute to which of the following?
Low levels of LDL in the blood
High levels of LDL in the blood
Low levels of HDL in the blood
High levels of HDL in the blood
This changes neither LDL nor HDL
Humans contains distinctly (a) pulmonary and systemic systems. Blood follows a double circuit (pass through the heart twice before moving out to the body). Blood must be (b) in the pulmonary circuit prior to moving to the systemic circuit where it moves out to the body. The (c) systems carry oxygenated blood. In the pulmonary circuit, the (d) contains the highest blood pressure. The (e) is a fist sized muscle that works as the pump of the cardiovascular system.
A blood vessel that carries blood toward the heart is:
(a)
The liquid matrix of blood is:
(a)
What is the number one killer of men and women in the developed world?
cardiovascular disease
cancer
atherosclerosis
diabetes
malnutrition
Which of the following is placed in the correct order regarding blood flow?
veins→capillaries→arteries
veins→arteries→capillaries
arteries→capillaries→veins
arteries→veins→capillaries
capillaries→arteries→veins
Which of the following is placed in the correct order for the systemic circuit?
left atrium→left ventricle→aorta→arteries→capillaries→veins
right atrium→right ventricle→aorta→arteries→capillaries→veins
left atrium→left ventricle→veins→capillaries→arteries→aorta
Blood contains (a) , which play a critical role in blood clotting.
What cultural differences and/or changes in our society can lead to an increase in BMI (body mass index) and a corresponding increase in cardiovascular disease?
There is a decrease in physical activity due to distractions such as TV.
Food portion sizes have increased, and so, there are a larger number of calories being eaten.
Diets high in cholesterol and saturated fats tend to concentrate in certain regional diets.
Limited physical activity tends to be concentrated in regions where the climate does not allow for outdoor exercise.
All of these.
The semilunar valves prevent arterial blood from reentering the --
ventricles
atrium
veins
capillaries
arteries
The upper chambers of the mammalian heart are the:
(a)
Vertebrates with a four-chambered heart include humans and __________.
fish
birds
reptiles
amphibians
annelids
Vertebrates with a two-chambered heart include:
birds
reptiles
amphibians
all of these
The simplest animals with a closed circulatory system are:
mollusks
fish
insects
amphibians
Which of the following arteries does not carry oxygenated blood?
Femoral artery
Renal artery
Aorta
Carotid artery
Pulmonary artery
The arteries that supplies blood to the heart muscle is the:
coronary arteries
aorta
carotid arteries
cranial arteries
renal arteries
The largest artery in the body is the: (a) .
The chamber of the heart that is the most powerful are the: (a) .
What stops blood from flowing back into the atrium from the ventricle?
a. The two chambers are not connected.
b. The blood naturally will follow the path of least resistance.
c. The one-way atrioventricular valve located between the two compartments.
d. The pressure from the atrium keeps the blood in the ventricle.
e. Ventricular pressure is only directed to the systemic system.
The (a) ventricle pumps highly oxygenated blood.
Which circulatory systems does blood pick up nutrients from the intestines?
(a)
Humans have a(n) ________________ circulatory system. (open or closed)
a. open
b. closed
Which of the following allow red blood cells to flow through one cell at a time or single file?
a. arteries
b. ventricles
c. aorta
d. Atrium
e. capillaries
