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WorksheetsRestaurants(ch.10) Quiz
Total questions: 25
Worksheet time: 13mins
At which restaurant segment do guests order or select items at a counter or window and pay before eating?
Full-service
Quick-service
Delivery
Catering
A couple are celebrating their 10-year anniversary and are going out to dinner. They want to have a quality meal sitting at a table with wait staff and full table service. Which type of restaurant should they go to?
Full-service
Quick-service
Concession
Vending
Which noncommercial foodservice segment includes national parks and prisons?
Schools
Healthcare
Private employers
Government
One example of institutional feeding is foodservice in
parks
cafeterias
prisons
vending machines
Commercial foodservice includes full-service restaurants, quick-service restaurants, and
off-premise catering
prison cafeterias
hospital foodservice
military mess halls
Which front of house employee greets guests, takes reservations, and takes guests to their seats?
General manager
Host
Server
Runner
An expeditor
cooks and plates the food for guests.
prepares and cooks the food to meet dietary requirements.
delivers food and beverages to guests.
fosters communication between the BOH and FOH.
Who is in charge of the back of the house cleaning?
Steward
Line cook
Dishwasher
Buser
Ma & Pa's Place is a small traditional breakfast restaurant in a rural town. Pa does the cooking and Ma does the baking. They hire a few wait staff and some kitchen support, such as dishwashers. Ma and Pa's has had a hard time recruiting staff. What would you suggest they do?
A son wants to organize a 50th anniversary party for his parents. He goes to a local hotel and works with a meeting planner to organize the affair. When it comes time to plan for the dinner, he may also work with the
bartender.
banquet manager.
front desk agent.
general manager.
What type of restaurant is Jack in the Box?
Full Service
Cafeteria
Fast Food Restaurant
Fine Dining
Which is NOT a category of Commercial Food Service?
Full Service
Hotel and Club Service
Cafeteria
Quick Service
Which type of restaurant emphasizes the highest quality service, ingredients, décor, and atmosphere?
Casual Dining
Catering
Fine Dining
Fast Food
This restaurant offers traditional food from a particular country.
Table d’hôte menú restaurant
À la carte restaurant
Ethnic restaurant
Gourmet restaurant
Which term refers to a restaurant that is part of a larger organization and operates under the same brand?
Fast food restaurant
Casual dining restaurant
Full service dining
Franchise
Runs events at a venue specifically for parties
chef
Banquet Manager
food inspector
restaurant manager
Responsible for all catered functions from origination to execution
executive chef
catering manager
food and beverage manager
expediter
Responsible for all desserts at a restaurant or food establishment
Garde Manger
Pastry Chef
Kitchen Manager
Master Chef
Describes menu and daily specials, takes order, serves food and makes sure customers have everything they need to enjoy their meals.
Hostess
Bus Boy
Head Chef
Server
Makes food products presentable to be photographed
Server
Food photographer
Chef
Food stylist
What is the advantage of plated service?
The plate looks nice
It is easy to carry
It is easy to keep portions the right size
The plates are round
Commercial establishments are businesses who?
Want to make a profit in selling food/drink
Do not make a profit in selling food/drink
Have no accommodation
Provided food, drink and accommodation
Which of the following is not an example of a quick service food operation.
McDonald's
Burger King
Cheesecake Factory
KFC
Which is an example of casual dining restaurants?
Checkers
Applebee's
Ruth Chris
Wendy's
Fine dining restaurants emphasize high quality service, ingredients, decor and have high _______________.
menu prices
Ceilings
Chairs
expectations
