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Vegetarian and Vegan Diets Quiz

Total questions: 22

Worksheet time: 11mins

Name
Class
Date
1.

If someone was raised in a family that always followed a vegetarian diet, which reason for being vegetarian does this represent?

a)

Health

b)

Family Influence

c)

Cost

d)

Preference

2.

Which nutrient is important for vegetarians to get from fortified foods or supplements?

a)

Vitamin C

b)

B12

c)

Iron

d)

Vitamin A

3.

According to the guidelines, which nutrient helps with the absorption of calcium in a vegetarian diet?

a)

Vitamin D

b)

Vitamin C

c)

Iron

d)

Protein

4.

Why is iron necessary for the body?

a)

It helps carry oxygen around the body

b)

It helps digest food

c)

It builds muscle

d)

It improves vision

5.

Which of the following foods should you eat more of to help your body absorb iron?

a)

Red meats and offal

b)

Green vegetables like broccoli and cabbage

c)

Citrus fruits and blackcurrants

d)

White bread and pasta

6.

What is the main difference between natural sugars and refined sugars?

a)

Natural sugars are found naturally within food, while refined sugars have been processed in some way.

b)

Natural sugars are always healthier than refined sugars.

c)

Refined sugars are only found in fruits.

d)

Natural sugars are used to sweeten food artificially.

7.

What is a common treatment for Type 2 non-insulin dependent diabetes?

a)

Daily insulin injections

b)

Weight loss and exercise

c)

Eating more sugary foods

d)

Avoiding all vegetables

8.

Which of the following is NOT recommended to reduce refined sugar intake?

a)

Avoid hidden sugars in foods

b)

Avoid junk food like fizzy drinks and sweets

c)

Eat more sugary breakfast cereals

d)

Use artificial sweeteners

9.

Which of the following is a common symptom of diabetes?

a)

Tiredness

b)

Sneezing

c)

Rash

d)

Headache

10.

What does the body do to try to dilute sugar in the bloodstream in diabetes?

a)

Increases thirst

b)

Decreases breathing rate

c)

Produces more saliva

d)

Lowers body temperature

11.

Which enzyme is missing in people who are lactose intolerant?

a)

Lactase

b)

Glutenase

c)

Calciumase

d)

Vitamin D

12.

Why is it important to include calcium and vitamin D in the diet, especially between the ages of 25 and 35?

a)

To reach peak bone mass

b)

To improve eyesight

c)

To increase hair growth

d)

To prevent allergies

13.

Which of the following is a benefit of fibre in the diet?

a)

It increases blood pressure

b)

It absorbs water giving a feeling of fullness for longer

c)

It removes vitamins from food

d)

It causes fluid retention

14.

What health problem can excess saturated fat cause?

a)

Build up of cholesterol

b)

Increase in muscle mass

c)

Improved digestion

d)

Decrease in blood pressure

15.

Why is a certain amount of cholesterol needed in the body?

a)

To produce hormones

b)

To increase blood pressure

c)

To cause heart disease

d)

To build muscle

16.

Which of the following is a low cholesterol food?

a)

Chicken

b)

Cheese

c)

Cream

d)

Lard

17.

What percentage of Irish adults are obese?

a)

23%

b)

39%

c)

10%

d)

50%

18.

What is one way to prevent or treat obesity?

a)

Eat meals regularly (high fibre food)

b)

Eat more fatty snacks

c)

Avoid exercise

d)

Increase alcohol consumption

19.

What is Anorexia Nervosa?

a)

A psychological condition where a person refuses to eat

b)

A condition where a person eats only pure foods

c)

A disorder involving binge eating followed by vomiting

d)

A condition caused by eating too much sugar

20.

What is a characteristic of Orthorexia?

a)

An unhealthy obsession with eating “pure” food

b)

Refusing to eat any food

c)

Binge eating and then using laxatives

d)

Eating only fast food

21.

Which of the following is a cause of Coeliac disease

a)

Eating too much gluten

b)

Consuming to much sugar

c)

Not exercising

d)

It’s an auto immune disease

22.

Which of the following not a cause of Coronary heart disease

a)

consuming too much cholesterol

b)

smoking

c)

Eating too much fruit

d)

lack of excersise