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DIGESTIVE MODULE

Total questions: 120

Worksheet time: 1hrs 1mins

Name
Class
Date
1.

It includes all those processes by which an animal takes in, digests, absorbs, stores, and uses food to meet its metabolic needs.

a)

Nutrition

b)

Digestion

c)

Dillution

d)

Absorption

2.

It is the chemical and/or mechanical breakdown of food into particles that individual cells of an animal can absorb.

Note: Answer in CAPS only.

a)

Digestion

b)

Nutrition

c)

Absorption

d)

Respiration

3.

It is needed in large quantities ( CHO, lipids, proteins ). Also used for energy production or as a source for the
“building blocks” of life


Note: Answer in CAPS only.

a)

Macronutrients

b)

Micronutrients

c)

Cellular nutrients

d)

DNA

4.

Type of digestion that takes in whole food via diffusion and active transport

a)

Intracellular

b)

Extracellular

c)

Phagocytosis

d)

Macro-absorption

5.

Type of digestion that refers to the enzymatic breakdown of large pieces of food into constituent molecules, usually in a special organ or cavity.

a)

Intracellular

b)

Extracellular

c)

Phagocytosis

d)

Macro-absorption

6.

Type of digestion that is associated with larger animals.

a)

Intracellular

b)

Extracellular

c)

Phagocytosis

d)

Macro-absorption

7.

Choose all animals that utilize Intracellular Digestion.

a)

protozoa

b)

decapods

c)

sponges

d)

enidarians

8.

Type of Digestive structure that has a gut composed of a closed/blind sac with a singular opening for both entrance and exit.

a)

Incomplete Digestive Tract

b)

Complete Digestive Tract

c)

Unimodular Digestive tract

d)

Bimodular Digestive Tract

9.

Type of Digestive structure that has a mouth as entrance for food & anus as exit for undigested food.


a)

Incomplete Digestive Tract

b)

Complete Digestive Tract

c)

Unimodular Digestive tract

d)

Bimodular Digestive Tract

10.

In an incomplete digestive tract, what do you call the closed/blind sac that comprises the gut?

a)

Gastrovascular cavity

b)

Buccal Cavity

c)

Digestive Cavity

d)

Intestinal Node

11.

Action of eating or taking in of food, followed by chewing & swallowing

a)

Ingestion

b)

Secretion

c)

Digestion

d)

Absorption

e)

Defication

12.

Referred to as the release of hormones, enzymes, & specific ions & chemicals that take part in digestion

a)

Ingestion

b)

Secretion

c)

Digestion

d)

Absorption

e)

Defication

13.

Referred to as the conversion of large nutrient particles or molecules into small particles or molecules.

a)

Ingestion

b)

Secretion

c)

Digestion

d)

Absorption

e)

Defication

14.

Referred to as the passage of usable nutrient molecules from the small intestine into the blood stream & lymphatic system for the final passage to body cells.

a)

Ingestion

b)

Secretion

c)

Digestion

d)

Absorption

e)

Defication

15.

Referred to as the elimination from the body of undigested & unabsorbed material as waste.


a)

Ingestion

b)

Secretion

c)

Digestion

d)

Absorption

e)

Defication

16.

It is the involuntary, sequential muscular contractions that move ingested nutrients along the digestive tract.

a)

Peristalsis

b)

Homeostasis

c)

Buccal Activity

d)

Ingestion-Muscle Movement (IMM)

17.

Choose among the following ALL regions of the stomach.

a)

Reception Region

b)

Storage Region

c)

Digestive & Absorption Region

d)

Waste Secretion Region

18.

The receiving chamber of food & as a ventilation chamber of lungs. (Motuh/Oral)

a)

Buccal Cavity

b)

Alimentary Canal

c)

Pylorus

d)

Pharynx

19.

Which among the following are utilized for mechanical digestion?

a)

Tounge

b)

Teeth

c)

Saliva

d)

Pharynx

20.

Which among the following is associated with enamel?

a)

Tounge

b)

Teeth

c)

Saliva

d)

Pharynx

21.

Saliva moistens food into a wet lump of mass. What is this lump called?

a)

Bollux

b)

Bolus

c)

Borne

d)

Bolli

22.

How many salivary glands are associated with digestion? (major glands)

a)

3

b)

5

c)

4

d)

no specified amount

23.

Salivary amylase that initiates enzymic digestion.

a)

Ptyalin

b)

Chyme

c)

Pepsin

d)

Zymogen

24.

Which of the following composes the Reception Region of the digestive system.

a)

Buccal Cavity

b)

Alimentary Canal

c)

Lamina proporia

d)

Uvulva

25.

Short tube that serves as a common passageway for food & air. (Throat)


a)

Pharynx

b)

Larynx

c)

Glottis

d)

Bollux

26.

The storage region of the digestive system mainly refers to what organ?

a)

Stomach

b)

Small Intestine

c)

Large intestine

d)

Liver

27.
  • Muscular, distensible sac; an enlargement of the Gastrointestinal System

a)

Stomach

b)

Small Intestine

c)

Large intestine

d)

Liver

28.
  • Referred to as the inactive form of protease stored in submucosa and activated at acid pH

a)

Zymogen

b)

Chyme

c)

Pepsin

d)

Ptyalin

29.
  • It is a protease for initial digestion of protein

a)

Zymogen

b)

Chyme

c)

Pepsin

d)

Ptyalin

30.
  • Semifluid mass of partially digested food

a)

Zymogen

b)

Chyme

c)

Pepsin

d)

Ptyalin

31.
  • Which of the following are segments of the stomach?

a)

Cardiac Region

b)

Fundus

c)

Pylorus

d)

Ruga

32.
  • Part of the the stomach that is anterior next to esophagus; regulates entry of food in stomach

a)

Cardiac Region

b)

Fundus

c)

Pylorus

d)

Ruga

33.
  • (Body) Middle expanded part; site for storage and digestion.

a)

Cardiac Region

b)

Fundus

c)

Pylorus

d)

Ruga

34.
  • It is the narrow posterior region of the stomach; secretes hormone gastrin w/c stimulates secretion of HCl and permits passage of chyme into the duodenum.

a)

Cardiac Region

b)

Fundus

c)

Pylorus

d)

Ruga

35.
  • Referred to as the  infoldings of the stomach (rugged appearance); increase the surface area for digestion 

a)

Cardiac Region

b)

Fundus

c)

Pylorus

d)

Ruga

36.

part of the Cardiac Region that is responsible for food entry regulation

a)

Cardiac Depositor

b)

Cardiac Filter

c)

Cardiac Propeller

d)

Cardiac Sphincter

37.

Main actor of the Pyloric region/pylorus

a)

Pyloric Depositor

b)

Pyloric Filter

c)

Pyloric Propeller

d)

Pyloric Sphincter

38.

Part of ruga: with gastric pits that lead to gastric glands 

a)

Mucosa

b)

Lamina Propria

c)

Muscularis mucosae/internee

d)

Foula

39.

Part of ruga: dense connective tissue between gastric glands that secretes gastric juices. 

a)

Mucosa

b)

Lamina Propria

c)

Muscularis mucosae/internee

d)

Foula

40.

Part of ruga: with inner circular and outer longitudinal muscles for contraction to discharge gastric juice

a)

Mucosa

b)

Lamina Propria

c)

Muscularis mucosae/internee

d)

Foula

41.

Part of ruga: mainly associated blood vessels and nerves

a)

Submucosa

b)

Tunica muscularis/muscularis externa

c)

Serosa/Adventitia

d)

Foula

42.

Part of ruga: circular, longitudinal, and inner oblique layer

a)

Submucosa

b)

Tunica muscularis/muscularis externa

c)

Serosa/Adventitia

d)

Foula

43.

Part of ruga: no distinguishing feature

a)

Submucosa

b)

Tunica muscularis/muscularis externa

c)

Serosa/Adventitia

d)

Foula

44.

The midgut/small intestine is the coiled portion of the alimentary canal

a)

True

b)

False

45.

The small intestine is smaller in diameter but longer in length than the large intestine. 

a)

True

b)

False

46.

The Human Digestive Region has three parts while the frog only has two. Which of the following is the lacking segment of the frog?

a)

Duodenum

b)

Jejunum

c)

Ileum

d)

None, because the frog has the same parts as a human

47.

Part of the Digestive region: short, wider anterior portion where most digestion takes place (complete digestion of proteins and carbohydrates, partial digestion of lipids) 

a)

Duodenum

b)

Jejunum

c)

Ileum

d)

Lesser Omentum

48.

Part of the Digestive region:  next to the duodenum; absent in frog; also site for absorption

a)

Duodenum

b)

Jejunum

c)

Ileum

d)

Lesser Omentum

49.

Part of the Digestive region: longer, narrower posterior position where most absorption takes place

a)

Duodenum

b)

Jejunum

c)

Ileum

d)

Lesser Omentum

50.

Part of the Digestive region: connects the duodenum, stomach, and liver

a)

Duodenum

b)

Jejunum

c)

Ileum

d)

Lesser Omentum

51.

What finger-like structures increase the surface area for absorption in the small intestine?

a)

Alveoli

b)

Villi

c)

Papillae

d)

Cilia

52.

What type of epithelium lines the mucosa of the small intestine?

a)

Stratified squamous

b)

Simple cuboidal

c)

Simple columnar

d)

Transitional

53.

Which cells in the mucosa secrete mucin?

a)

Chief cells

b)

Parietal cells

c)

Goblet cells

d)

Islet cells

54.

What does the submucosa of the small intestine mainly contain

a)

Loose connective tissue

b)

Dense connective tissue

c)

Cartilage

d)

Smooth muscle

55.

The plica circularis in the submucosa are also known as what?

a)

Folds of Kerckring

b)

Folds of Lieberkühn

c)

Folds of Henle

d)

Folds of Bowman

56.

Which layer of the small intestine contains both circular and longitudinal smooth

a)

Serosa

b)

Mucosa

c)

Muscularis

d)

Submucosa

57.

What type of muscle is the inner layer of the muscularis?

a)

Longitudinal and thinner

b)

Circular and thicker

c)

Skeletal and voluntary

d)

Random and sparse

58.

What type of tissue makes up the outermost layer of the small intestine?

a)

Dense connective tissue

b)

Loose connective tissue and simple squamous epithelium

c)

Fibrocartilage

d)

Keratinized epithelium

59.

What is the serosa of the small intestine primarily composed of?

a)

Collagen only

b)

Simple squamous epithelium and connective tissue

c)

Smooth muscle

d)

Elastic fibers

60.

Which of the following layers directly aids in nutrient absorption?

a)

Submucosa

b)

Serosa

c)

Mucosa

d)

Muscularis

61.

How many alkaline juices does chyme meet in the duodenum?

a)

One

b)

Two

c)

Three

d)

Four

62.

Which of the following is not an alkaline juice in the duodenum?

a)

Bile

b)

Pancreatic juice

c)

Intestinal juice

d)

Gastric juice

63.

Which organ secretes bile?

a)

Pancreas

b)

Gallbladder

c)

Liver

d)

Stomach

64.

What is the main function of bile?

a)

To digest proteins

b)

To emulsify fats

c)

To absorb amino acids

d)

To digest carbohydrates

65.

What is the purpose of bile salts?

a)

Increase acidity

b)

Prevent clumping of fat droplets

c)

Neutralize acids

d)

Absorb water

66.

What does pancreatic juice contain?

a)

Only bile salts

b)

Only acids

c)

Enzymes

d)

Mucus

67.

Which juice is also known as succus entericus?

a)

Pancreatic juice

b)

Bile

c)

Intestinal juice

d)

Gastric juice

68.

What secretes intestinal juice?

a)

Mucous glands

b)

Pancreatic cells

c)

Liver cells

d)

Gallbladder lining

69.

What is the end product of carbohydrate digestion?

a)

Amino acids

b)

Fatty acids

c)

Monosaccharides

d)

Polysaccharides

70.

Which enzymes digest proteins?

a)

Lipase

b)

Carbohydrase

c)

Protease

d)

Amylase

71.

Which of the following are examples of proteases?

a)

Lipase and pepsin

b)

Trypsin and chymotrypsin

c)

Amylase and maltase

d)

Sucrase and lactase

72.

What is the end product of protein digestion?

a)

Amino acids

b)

Monosaccharides

c)

Fatty acids

d)

Peptides

73.

Which enzymes digest fats and lipids?

a)

Protease

b)

Carbohydrase

c)

Lipase

d)

Peptidase

74.

What are the end products of lipid digestion?

a)

Amino acids and glucose

b)

Monosaccharides and maltose

c)

Fatty acids and glycerol

d)

Peptides and nucleotides

75.

Absorption in the jejunum and ileum occurs through what general process?

a)

Osmosis only

b)

Transport mechanisms

c)

Filtration

d)

Secretion

76.

Which type of transport allows fatty acids and glycerol to passively enter cells?

a)

Facilitated diffusion

b)

Osmosis

c)

Simple diffusion

d)

Active transport

77.

Fatty acids and glycerol are absorbed through what structures?

a)

Blood capillaries

b)

Lacteals of villi

c)

Pancreatic ducts

d)

Hepatic veins

78.

Lacteals lead absorbed fats into which system?

a)

Circulatory system

b)

Lymphatic system

c)

Digestive system

d)

Excretory system

79.

What type of transport requires energy and carrier proteins?

a)

Passive transport

b)

Active transport

c)

Diffusion

d)

Osmosis

80.

Active transport of amino acids and monosaccharides is an example of what process?

a)

Primary active transport

b)

Osmosis

c)

Secondary active transport

d)

Passive diffusion

81.

Where are amino acids and monosaccharides absorbed?

a)

Blood capillaries in villi

b)

Lacteals

c)

Pancreatic ducts

d)

Hepatic veins

82.

What molecules are absorbed via active transport?

a)

Fatty acids and glycerol

b)

Amino acids and monosaccharide

c)

Vitamins and minerals only

d)

Lipids only

83.

Which section of the small intestine absorbs the most nutrients?

a)

Duodenum

b)

Jejunum

c)

Ileum

d)

Colon

84.

What is another name for the large intestine in humans?

a)

Cloaca

b)

Colon

c)

Duodenum

d)

Jejunum

85.

The large intestine is located posterior to which organ?

a)

Liver

b)

Stomach

c)

Ileum

d)

Pancreas

86.

What is the main function of the large intestine?

a)

Digestion of fats

b)

Absorption of nutrients

c)

Temporary storage of undigested particles

d)

Secretion of enzymes

87.

What are the undigested particles temporarily stored in the large intestine called?

a)

Bolus

b)

Chyme

c)

Digesta

d)

Egesta

88.

What percentage of water is absorbed in the large intestine?

a)

20%

b)

50%

c)

80%

d)

100%

89.

What substances are reabsorbed in the large intestine of lower vertebrates?

a)

Proteins and fats

b)

Electrolytes and water

c)

Glucose and amino acids

d)

Lipids and bile salts

90.

What type of microorganisms help digest mucus in the food entering the large intestine?

a)

Bacteria

b)

Protozoa

c)

Algae

d)

Fungi

91.

What is the cloaca found in frogs?

a)

Storage chamber for bile

b)

Short tube following the rectum

c)

Part of the pancreas

d)

Region of the small intestine

92.

What is the cloacal opening also known as?

a)

Anus or vent

b)

Rectum

c)

Colon

d)

Ileum

93.

What material is discharged through the cloacal opening?

a)

Urine

b)

Egesta

c)

Bile

d)

Chyme

94.

Which organ produces and secretes bile?

a)

Pancreas

b)

Liver

c)

Gallbladder

d)

Stomach

95.

What is the color and general appearance of the liver?

a)

Pale yellow and soft

b)

Greenish gray and flat

c)

Reddish brown and two-lobed

d)

White and fibrous

96.

Through what ducts does bile flow out of the liver?

a)

Hepatic ducts

b)

Pancreatic ducts

c)

Bile ducts only

d)

Intestinal ducts

97.

What is the main function of the gallbladder?

a)

Produce bile

b)

Store bile from the liver

c)

Digest proteins

d)

Absorb lipids

98.

What is the shape of the gallbladder?

a)

Cylindrical

b)

Tubular

c)

Spherical sac

d)

Triangular pouch

99.

What organ secretes pancreatic juice?

a)

Pancreas

b)

Liver

c)

Gallbladder

d)

Small intestine

100.

What is the color and structure of the pancreas?

a)

Reddish brown, lobed

b)

Oblong, creamy white or yellowish

c)

Flat, greenish

d)

Cylindrical, transparent

101.

Where is the pancreas located?

a)

Within the gastro-duodenal omentum

b)

Beneath the liver

c)

Attached to the gallbladder

d)

Along the colon

102.

Through what duct does pancreatic juice flow?

a)

Intestinal duct

b)

Hepatic duct

c)

Bile duct

d)

Cloacal duct

103.

Which of the following is not a salivary gland?

a)

Parotid gland

b)

Sublingual gland

c)

Submandibular gland

d)

Gastric gland

104.

What are animals that remain in one place and continuously filter food particles called?

a)

Discontinuous feeders

b)

Continuous feeders

c)

Fluid feeders

d)

Deposit feeders

105.

Continuous feeders are typically what type of animals?

a)

Fast-moving predators

b)

Slow-moving or sessile

c)

Aerial hunters

d)

Herbivorous grazers

106.

Tube worms and barnacles are examples of what type of feeders?

a)

Suspension feeders

b)

Continuous feeders

c)

Deposit feeders

d)

Fluid feeders

107.

Which type of feeders are active and highly mobile animals?

a)

Continuous feeders

b)

Discontinuous feeders

c)

Suspension feeders

d)

Fluid feeders

108.

Discontinuous feeders are usually what types of animals?

a)

Sessile organisms

b)

Carnivores and herbivores

c)

Filter feeders

d)

Omnivorous worms

109.

What do suspension feeders remove from water?

a)

Dissolved gases

b)

Suspended food particles

c)

Minerals

d)

Nutrients from sediment

110.

Sponges and many crustaceans are examples of what type of feeders?

a)

Deposit feeders

b)

Suspension feeders

c)

Continuous feeders

d)

Fluid feeders

111.

What type of feeders obtain nutrients from muds, sands, or soils?

a)

Suspension feeders

b)

Fluid feeders

c)

Deposit feeders

d)

Continuous feeders

112.

Earthworms and sea cucumbers are examples of what type of feeders?

a)

Fluid feeders

b)

Deposit feeders

c)

Suspension feeders

d)

Continuous feeders

113.

What type of feeders feed on biological fluids like blood or nectar?

a)

Deposit feeders

b)

Fluid feeders

c)

Suspension feeders

d)

Continuous feeders

114.

Which of the following is an example of a fluid feeder?

a)

Butterfly

b)

Earthworm

c)

Barnacle

d)

Clam

115.

What is the feeding strategy that involves consumption of plants?

a)

Predation

b)

Herbivory

c)

Suspension feeding

d)

Deposit feeding

116.

Herbivory requires which physical adaptation?

a)

Fangs and claws

b)

Teeth, radula, or mandibles

c)

Filtering tentacles

d)

Suction cups

117.

What is the capture of live prey called?

a)

Suspension feeding

b)

Fluid feeding

c)

Predation

d)

Deposit feeding

118.

Which animals are examples of predators in the following list?

a)

Octopus, squid, shrimp, crab

b)

Worms, clams, and sponges

c)

Barnacles and sea cucumbers

d)

Butterflies and aphids

119.

What is the process of directly absorbing nutrients from external mediums called?

a)

Herbivory

b)

Predation

c)

Surface nutrient absorption

d)

Suspension feeding

120.

Surface nutrient absorption is common in which organisms?

a)

Endoparasitic protozoa and cestodes

b)

Birds and mammals

c)

Arthropods and annelids

d)

Mollusks and echinoderms