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[Grade 7] EASE 3 Preparation

[Grade 7] EASE 3 Preparation

Assessment

Presentation

Biology

9th Grade

Practice Problem

Easy

Created by

Muhammad Iqbal

Used 3+ times

FREE Resource

21 Slides • 15 Questions

1

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EASE 3 Preparation

​Reviewing the subtopics and answering past-exam questions

2

4 subtopics of Microorganisms in the Environment

3

[1] Microorganisms

4

​Circle/mark the microorganisms.

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5

Draw

Circle/mark the microorganisms.

6

Multiple Select

All microorganisms are bad and dangerous for human

1

True

2

False

7

Multiple Select

Microorganisms are very tiny and they do not have any purpose or benefit

1

True

2

False

8

Multiple Select

Some bacteria are useful/beneficial to living things

1

True

2

False

9

Microorganisms under microscope:

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10

​Which organisms?

  • Have nucleus

  • Have cell wall

  • Multicellular (made of many cells)

  • Growing in the dark --> do not need sunlight

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11

Open Ended

Question image

List two microorganisms that are fungi.

Y ____

M ___

12

Bread making, which microorganisms?

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​Mark/circle the microorganism:

​Bacteria

​Mold

​Yeast

Mushroom

​Virus

13

Yeast

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Yeasts are visible on the surface of fruits

14

Open Ended

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List 2 characteristics of this microorganism

15

Making yoghurt, which microorganisms?

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​Mark/circle the microorganism:

​Bacteria

​Mold

​Yeast

Mushroom

​Virus

16

Bacteria vs Fungi

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​Decomposers

Have cell wall

Have nucleus

17

Agar Jelly

​Best medium for growing bacteria in laboratory

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18

[2] Food Chains and Webs

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Mark the source of energy of the producer

20

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List the food chains.

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Mark the herbivores.

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Mark the carnivores

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Mark the consumers

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Mark the predators

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Mark the producer.

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[3] Microorganisms and Decay

27

Open Ended

Describe one way in which decay by microorganisms is NOT useful.

28

Open Ended

Suggest one way in which decay by microorganisms is useful.

29

Multiple Choice

Question image
1

A

2

B

3

C

4

D

30

Multiple Choice

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A

2

B

3

C

4

D

31

Multiple Choice

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A

2

B

3

C

4

D

32

Multiple Choice

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1

A

2

B

3

C

4

D

33

[4] Microorganisms

in Food Webs

34

Multiple Choice

Question image
1

A

2

B

3

C

4

D

35

Multiple Choice

Question image
1

A

2

B

3

C

4

D

36

Multiple Choice

Question image
1

A

2

B

3

C

4

D

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EASE 3 Preparation

​Reviewing the subtopics and answering past-exam questions

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