
Hotel Organization and Front Office Department
Authored by JAZIRA NOOR
Education, Other, Social Studies
University
Used 16+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. What are the functions of Front Office Manager?
Effectively supervise employees (training), equipment (PMS), inventory (rooms to be sold), budgeted finances and sales opportunities.
Effectively supervise employees (training) and equipment (PMS) only.
Effectively supervise inventory (rooms to be sold), budgeted finances and sales opportunities only.
Ineffectively supervise employees (training), equipment (PMS), inventory (rooms to be sold) and sales opportunities.
2.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
2. Example of interaction and communication between Front Office and Sales & Marketing are:
Relay guest requests for amenities and supplies to housekeeping.
Process requests for reservations for sleeping rooms from marketing and sales and meet information requests of guests for meetings, seminars and banquets.
Reporting predicted house counts to food and beverage.
Prepare daily announcement board and marquee for banquet department.
3.
FILL IN THE BLANKS QUESTION
30 sec • 1 pt
(a) provides leadership skills of vision for the organization planning, decision making, organizing, staffing, controlling, directing and communicating to develop a competent staff.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the examples of interaction/ communication between Front Office and Housekeeping department?
Relay messages to marketing and sales and meet information requests of guests for meetings, seminars, and banquets.
Receive housekeeping room status from each other, report potential house count to each other and relay guest requests for amenities and supplies to housekeeping.
Reporting predicted house counts to food and beverage and processing requests for paid-outs from food and beverage personnel.
Alert for people who don’t belong in the lobby and impel front office staff to report inconsistencies with the security department.
5.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Conducting staff orientation and trainings are the responsibilities of
Food & Beverage Department
Security Department
Human Resource Department
Sales and Marketing Department
6.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Alert for people who don’t belong in the lobby and impel front office staff to report inconsistencies. Which department should Front Office liaise with?
Sales and Marketing department
Housekeeping department
Security department
Food & Beverage department
7.
FILL IN THE BLANKS QUESTION
30 sec • 1 pt
Relay information on requests for guest room such as malfunctioning of air-conditioning and water heater are examples of interaction between Front Office and (a) .
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