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Nutrition Facts Label Retake

Authored by Danese Baker

Physical Ed

8th Grade

Nutrition Facts Label Retake
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8 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_____ calories a day is used as a general guide for nutrition advice.

1,000

1,500

2,000

2,500

2.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Your calorie needs may be higher or lower depending on which of the following factors?

Age

Gender

Weight

Physical activity level

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The terms "fat-free" and "no added sugars" mean calorie free.

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It contains the name, ingredients, and other descriptions in a food packaging.

Food List

Food Label

Food Nutrients

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What information must be listed on a food label?

Ingredient List
Calories per serving
Serving size
All of these answers

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why must all ingredients be listed on the food label?

To help people make the food themselves
To provide information for those with food allergies

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does %DV stand for

Percent Data Vault

Percent Diet Value

Percent Daily Value

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