Baking equipment

Baking equipment

9th Grade

17 Qs

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Baking equipment

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Assessment

Quiz

Life Skills

9th Grade

Practice Problem

Easy

Created by

Savanah Hassan

Used 10+ times

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17 questions

Show all answers

1.

MATCH QUESTION

1 min • 1 pt

Match the following

combination oven

Media Image

conventional oven with open burner range

Media Image

deck/pizza oven

Media Image

rotating rack oven

Media Image

Convection oven

Media Image

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the machine used to mix batters, knead doughs, and whip air into mixtures?

food processor

vertical mixer

hand mixer

blender

3.

MATCH QUESTION

1 min • 1 pt

Match the following

whisk/whip

Media Image

dough hook/arm

Media Image

paddle

Media Image

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What piece of equipment rolls dough into sheets of uniform thickness?

dough divider

retarder

molder

dough sheeter

5.

DRAG AND DROP QUESTION

20 sec • 1 pt

A ​ ​ (a)   is a box in which the ideal conditions for fermenting yeast doughs can be created. ​

proofer
molder
dough divider
dough sheeter
walk-in
blast chiller

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of oven can bake an entire rack of product at one time?

deck oven

proofer

rotating rack oven

mechanical over

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is this piece of equipment that has double walls, allowing heat to travel up the sides, heating the entire product inside?

steam jacketed kettle

mixer

proofer

blast chiller

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