Salads and Dressings Quiz
Authored by Anika Estes
Other
12th Grade
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9 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the main ingredients in the body of a salad?
Only meats
Only vegetables
Vegetables, meats, cheeses, and various fruits
Only fruits
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the standard ratio for making vinaigrette dressing?
Three parts oil to one part vinegar
One part oil to one part vinegar
Four parts oil to one part vinegar
Two parts oil to one part vinegar
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of the base in a salad?
To provide a layer of salad greens
To enhance the appearance
To hold the salad together
To add flavor to the salad
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of dressing is used on delicate ingredients?
Mayonnaise-based dressing
Emulsified vinaigrette dressing
Vinaigrette dressing
Mayonnaise dressing
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of the garnish in a salad?
To provide a layer of salad greens
To enhance the appearance
To hold the salad together
To add flavor to the salad
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of salad service is suitable for a dessert salad?
Fast food service
Takeout service
Buffet service
Fine dining service
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of the dressing in a salad?
To provide a layer of salad greens
To add flavor to the salad
To enhance the appearance
To hold the salad together
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