Table Setting Quiz

How many inches should be allowed for each place setting?

• 10-12 inches

• 18-24 inches

• 25-30 inches

• 15-20 inches

Where should the plate be placed on the table?

• At the edge of the table

• In the center about one inch from the edge

• At the left corner of the table

• Directly above the forks

Where should the knife and spoons be placed?

• At the left of the plate

• Directly above the plate

• At the right of the plate

• At the tip of the forks

What direction should the sharp edge of the knife face?

• Away from the plate

• Toward the plate

• Toward the forks

• Toward the spoons

Where should the forks be placed?

• At the right of the plate

• Directly above the plate

• At the left of the plate

• At the tip of the spoons

What does placing a salad fork nearer to the plate indicate?

• A main course is to be served

• A dessert is to be served

• A soup is to be served

• A beverage is to be served

Where should the water glass be placed?

• At the left of the plate

• Directly above the knife

• At the right of the forks

• At the tip of the spoons

Where should the napkin be placed?

• At the right of the forks

• At the left of the forks

• Directly above the plate

• At the tip of the knife

Where should the salad plate be placed?

• At the right of the dinner plate

• At the left of the dinner plate, outside of the forks

• Directly above the plate

• At the tip of the knife

Where should the bread and butter plate be placed?

• At the right of the plate

• At the left of the plate

• At the tip of the forks

• Directly above the knife