
Peralatan Dapur dan Alat Masak
Quiz
•
Hospitality and Catering
•
10th Grade
•
Practice Problem
•
Easy
B_045_Intan Rohmawati
Used 4+ times
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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sebutkan 5 contoh kitchen equipment!
Stove, Refrigerator, Blender, Microwave, Cutting Board
Toaster
Dishwasher
Oven
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sebutkan 5 contoh kitchen utensils mekanik!
Measuring cup
Spatula
Cutting board
1. Mixer, 2. Food processor, 3. Blender, 4. Whisk, 5. Can opener
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sebutkan 5 contoh kitchen utensils non mekanik!
1. Pisau dapur 2. Sendok 3. Garpu 4. Spatula 5. Talenan
Blender
Panci
Kompor
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa fungsi dari blender dalam peralatan dapur?
Menggoreng makanan
Fungsi blender dalam peralatan dapur adalah untuk menghaluskan dan mencampur bahan makanan.
Membuat minuman beralkohol
Mengukus sayuran
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sebutkan 3 jenis pisau yang umum digunakan di dapur!
Pisau chef, pisau pemotong roti, pisau sayur
Pisau fillet
Pisau sushi
Pisau steak
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa perbedaan antara spatula dan sendok?
Spatula dan sendok keduanya digunakan untuk memasak makanan yang sama.
Spatula hanya digunakan untuk makanan manis, sedangkan sendok untuk makanan asin.
Spatula digunakan untuk mengangkat dan membalik makanan, sedangkan sendok digunakan untuk mengambil makanan cair.
Spatula digunakan untuk mengaduk makanan, sedangkan sendok untuk mengangkat makanan padat.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sebutkan 3 contoh alat pengukur bahan makanan!
Kalkulator, stapler, pensil
Kamera, laptop, ponsel
Timbangan digital, gelas ukur, sendok takar
Penggaris, kompas, penghapus
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