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Week 3

Authored by Nicole Chuchmach

Hospitality and Catering

Professional Development

Used 3+ times

Week 3
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9 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

McDonalds is an example of a commercial food and beverage operation?

True

False

2.

OPEN ENDED QUESTION

1 min • 1 pt

What is your favourite restaurant?

Evaluate responses using AI:

OFF

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A fast casual restaurant has full table service and a cheaper menu than a quick service restaurant

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A fine dining restaurant.........

Provides counter service

Generally has one course

Provides high quality service and food

Justin Bieber

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A quick service restaurant is often one that provides......

Convenience

A standard menu

Take out

All of the answers are correct

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A casual dining restaurant.......

Is full-service

Has a relaxed atmosphere

Family-friendly

All of the answers are correct

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Starbucks is a fast casual restaurant

True

False

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