
SHS PAMPANGA QUIZ
Authored by Ezekiel Delgaco
Other
9th - 12th Grade
Used 1+ times

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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. Which of the following is known as the oldest form of dry heat cooking method?
a. Baking
b. Deep frying
c. Grilling
d. Sauteing
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
2. What form of dry heat cooking exposes food in 550 °F heat?
a. Baking
b. Broiling
c. Grilling
d. Pan frying
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
3. This method uses relatively small amount of oil or fat in dry heat cooking method.
a. Deep frying
b. Pan Frying
c. Roasting
d. Sauteing
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
4. This method is similar to baking that uses hot, dry air to cook food in the oven, but at higher temperatures.
a. Deep frying
b. Pan Frying
c. Roasting
d. Sauteing
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
5. What form of dry heat cooking that involves heat applied to the surface of food, commonly from above, below or from the side.
a. Baking
b. Deep frying
c. Grilling
d. Sauteing
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