
Food Chemistry
Authored by Jeven Lim
Science
10th Grade
Used 2+ times

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37 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The diagram shows liquid in a measuring cylinder.
What is the volume of the liquid?
41.3 cm3
41.4 cm3
41.6 cm3
44.0 cm3
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which measuring instrument is used to determine the volume of an irregular solid?
electronic balance
measuring cylinder
measuring tape
millimetre ruler
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The diagram shows a measuring cylinder used to measure the volume of a small stone.
What is the volume of the stone?
4 cm3
8 cm3
18 cm3
26 cm3
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The diagram shows the results of a paper chromatography experiment carried out on a sample of food and four dyes.
Which dyes do the food contain?
1 and 2
1 and 3
2 and 4
3 and 4
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A glass jar containing sugar is accidentally dropped onto the floor. The glass breaks into small pieces.
How could the glass and sugar be separated?
by distilling the sugar
by dissolving followed by filtering
by evaporating the glass
by filtering followed by dissolving
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A
B
C
D
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Food colourings are often a mixture of coloured dyes.
Which method can be used to separate the different dyes in a food colouring?
chromatography
heating
evaporation
filtration
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