
RESERVATION A
Authored by eva yanti
Hospitality and Catering
9th - 12th Grade
10 Questions
Used 2+ times

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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
APA YANG DIMAKSUD DENGAN RESERVASI
section yang bertugas menjaga dan membawakan barang tamu
section yang bertugas untuk mejaga kebersihkan kamar dan lingkungan hotel
section yang ada pada Front Office Department yang bertugas menangani pemesanan kamar atau booking kamar
section yang bertugas menjaga keamanan lingkungan hotel dan sekitar
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
sebutkan 3 jenis laporan pada reservation department
Room avaibility report,Revenue forecast report,Reservation transaction report
Daily Call Sheet,Turn away report,Reservation histories
guest request, Reservation transaction report, Expected arrival and expected departure list
wake up call report,Special arriving list,Turn away report
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Kepastian mendapatkan kamar, Bisa menghitung estimasi biaya, Pelayanan lebih maksimal
merupakan beberapa manfaat bagi pihak
staff hotel
tamu hotel
travel agent
tour/group
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
resevasi yang belum sepenuhnya dikonfirmasi atau masih dalam tahap negosiasi/peninjauan disebut
non-guaranteed reservation
tentative reservation
waitlist
no-show
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
situasi dimana hotel menerima lebih banyak reservasi daripada jumlah kamar yang tersedia
walk-in
tentative reservation
overbooking
confirmed reservation
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
harga khusus yang ditawarkan kepada perusahaan yang memiliki perjanjian khusus dengan hotel
group rate
special request
promotion rate
corporate rate
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
reservation slip dengan warna hijau diperuntukan bagi tamu?
tamu reguler/ biasa
agen perjalanan/travel agent
VIP/VVIP
tamu group
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