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1st Grade - 5th Grade
Understanding Nutrition - Macronutrients & Micronutrients - Health & Wellness
Flashcard
1st Grade - 5th Grade
Science
Examine the vital aspects of nutrition, concentrating on macronutrients: carbohydrates, proteins, and fats, alongside micronutrients like vitamins and minerals. Gain insight into how these nutrients contribute to health maintenance and support a balanced diet.
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1st Grade - 4th Grade
Understanding Nutrition - Balanced Diet & Healthy Eating
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1st Grade - 4th Grade
English
Explore a comprehensive overview of nutrition, focusing on food groups, essential vitamins, and minerals for a balanced diet. Gain knowledge in maintaining a healthy lifestyle through informed dietary choices and understanding nutritional labels.
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1st Grade - 5th Grade
Sugar Consumption and Health Effects - Nutrition and Wellness
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1st Grade - 5th Grade
Physical Ed
Explore the impact of sugar on the body, focusing on the associated health risks such as heart disease and diabetes. Learn to interpret nutrition labels and make informed dietary choices to enhance overall health.
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2nd Grade - 3rd Grade
Healthy Habits - Balanced Diet & Nutritional Choices - Nutrition
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2nd Grade - 3rd Grade
Physical Ed
Examine key aspects of nutrition such as food groups, hydration, and the advantages of a balanced diet. Gain the knowledge to make informed nutritional choices and recognize the influence of diet on health and well-being.
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2nd Grade - 3rd Grade
Nutritional Knowledge Assessment - Essential Food Groups and Healthy Practices
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2nd Grade - 3rd Grade
Physical Ed
Focus on fundamental nutrition concepts, covering food groups, healthy choices, and the significance of proper nutrition for overall health. Develop the ability to identify various food groups, understand nutritional needs, and make informed dietary choices to improve well-being and boost energy levels.
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2nd Grade - 3rd Grade
Basic Health Skills - Nutrition Knowledge - Understanding Food Groups and Healthy Choices
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2nd Grade - 3rd Grade
Physical Ed
Explore the fundamentals of nutrition by examining essential concepts such as hydration, food groups, and healthy eating habits. Gain a deeper understanding of how balanced nutrition and informed dietary choices enhance overall wellness and energy levels for daily activities.
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2nd Grade - 3rd Grade
Understanding Healthy Eating Habits - Nutritional Choices and Food Groups - Nutrition
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2nd Grade - 3rd Grade
Physical Ed
Focuses on foundational nutrition concepts, covering aspects such as daily water intake, food group identification, and healthy eating habits. Learners develop skills in making informed nutritional choices and understanding the advantages of balanced diets for maintaining good health.
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2nd Grade - 3rd Grade
Understanding Nutritional Choices - Food Groups & Health Benefits - Healthy Living
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2nd Grade - 3rd Grade
Physical Ed
Focuses on essential nutrition knowledge by highlighting food groups and healthy eating habits. Learners will comprehend the effects of nutritional choices on health and cultivate the ability to make informed dietary decisions.
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2nd Grade - 3rd Grade
Nutrition Awareness - Healthy Eating Habits - Essential Nutritional Knowledge
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2nd Grade - 3rd Grade
Physical Ed
Understanding nutritional needs and the promotion of health through balanced eating habits are central themes. Participants will explore food groups, nutrition facts, and their impact on overall wellness, enabling them to make informed and healthier dietary choices.
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2nd Grade - 3rd Grade
Nutrition Fundamentals - Food Groups & Healthy Choices
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2nd Grade - 3rd Grade
Physical Ed
Explore the fundamentals of nutrition, focusing on food groups, healthy dietary choices, and the role of nutrients in maintaining good health. Gain insights into making informed food decisions, understanding nutritional information, and recognizing the impact of choices on overall well-being.
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2nd Grade - 3rd Grade
Healthy Eating Habits - Nutrition Basics - Understanding Food and Health
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2nd Grade - 3rd Grade
Physical Ed
Explore key components of nutrition, focusing on food groups, hydration, and physical activity. Students will gain the ability to make informed dietary decisions and comprehend the effects of nutrition on overall health and wellness.
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2nd Grade - 3rd Grade
Safety Awareness - Personal Safety Techniques - Health Education
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2nd Grade - 3rd Grade
Other
Explore key safety practices across various everyday scenarios, covering topics such as personal safety on boats and online. Learn the importance of precautionary measures and how to respond effectively to safety risks.
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2nd Grade - 3rd Grade
Healthy Eating Habits - Serving Sizes & Nutritional Choices
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2nd Grade - 3rd Grade
Life Skills
Understand the fundamentals of nutrition by focusing on serving sizes and the importance of making healthy food choices. Gain the ability to read food labels effectively, enabling informed decisions about diet and exercise to promote overall health.
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2nd Grade - 7th Grade
Understanding Nutrition - Healthy and Unhealthy Foods - Food Choices
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2nd Grade - 7th Grade
Biology
Analyze the distinctions between nutritious and junk foods, focusing on making dietary choices that support a balanced diet. Learners will identify healthy food options and understand the impact of different foods on health, enabling them to make informed dietary decisions.
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3rd Grade - 5th Grade
Nutritional Education - Brain Health - Diet and Nutrition Essentials
Flashcard
3rd Grade - 5th Grade
English
Understand the crucial links between diet and brain health, highlighting the significance of balanced nutrition and healthy eating habits. Gain insights into how proper nutrition enhances cognitive functions and overall well-being, equipping yourselves with knowledge for cultivating lifelong healthy habits.
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