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8th Grade - 12th Grade
Identification and Understanding - Health Promotion & Education - Health Promotion & Education
Lesson
8th Grade - 12th Grade
Science
Explore the differences between communicable and non-communicable diseases, focusing on the significance of health promotion and education. Enhances the ability to categorize disease types and apply effective health education strategies.
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4th Grade - 8th Grade
Lab Safety Procedures - Protective Gear & Emergency Protocols - Science Classrooms
Lesson
4th Grade - 8th Grade
Science
Students in grades 4 and 8 gain essential safety knowledge for conducting science laboratory activities safely and responsibly. Learners will understand the importance of following lab safety rules, proper emergency procedures, and the use of protective equipment to ensure a hazard-free learning environment by the end of this instructional content.
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5th Grade - 8th Grade
Social Emotional Learning - Key Competencies - Emotional Intelligence Development
Lesson
5th Grade - 8th Grade
Other
Explore the essential components of Social Emotional Learning, focusing on self-management, social awareness, and relationship skills. Enhance emotional intelligence and decision-making abilities through engaging questions and scenarios. Develop skills to effectively manage social interactions and personal challenges.
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3rd Grade - 6th Grade
Decision Strategies - Challenging Scenarios - Decision Making Process
Lesson
3rd Grade - 6th Grade
Life Skills
Explore decision-making strategies through real-world scenarios, focusing on navigating ethical dilemmas and everyday choices. Develop critical thinking skills and the ability to evaluate multiple options and outcomes in decision-making processes.
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1st Grade - 12th Grade
[Safety Protocols - Cooking Practices - Kitchen Safety]
Lesson
1st Grade - 12th Grade
Special Education, Life Skills, Other
Gain a comprehensive understanding of essential kitchen safety protocols by exploring realistic cooking scenarios. Focus on best practices for handling heat and sharp objects, enabling learners to develop safe kitchen behaviors and preventive measures to avoid common cooking hazards.
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6th Grade - 8th Grade
Essential Skills - Entrepreneurial Communication and Problem-Solving - Successful Entrepreneur Traits
Lesson
6th Grade - 8th Grade
Business
Explore the key skills essential for thriving in entrepreneurship: communication, human relations, and business acumen. Develop the ability to effectively communicate, solve problems, and make informed business decisions.
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6th Grade - 8th Grade
Understanding Emotional Regulation - Exploring Anger Management Techniques
Lesson
6th Grade - 8th Grade
Life Skills
Explore techniques for effective emotion recognition and regulation, focusing on understanding anger triggers. Develop skills to manage emotional reactions and maintain personal empowerment in challenging situations.
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6th Grade - 8th Grade
Lab Safety Essentials - Hazard Management - Science Experiments
Lesson
6th Grade - 8th Grade
Science
Emphasizing lab safety protocols and hazard management during science experiments, the focus is on recognizing safety symbols, effectively managing emergencies, and ensuring a secure laboratory environment. These lessons aim to build skills in identifying potential hazards, implementing safety procedures, and maintaining a culture of safety in scientific settings.
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7th Grade - 8th Grade
Lab Safety - Proper Conduct - Safe Science Practices
Lesson
7th Grade - 8th Grade
Science
Explore essential lab safety rules and practices designed to maintain a secure learning environment in science classes. Gain knowledge on handling lab equipment safely and learn effective emergency response actions. Promote a culture of safety and responsibility through understanding and applying these critical skills.
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4th Grade - 7th Grade
Personal Decision-Making Scenarios - Navigating Social Choices
Lesson
4th Grade - 7th Grade
Professional Development
Engage in various scenarios encouraging critical thinking about social decisions and their consequences. Enhance skills in evaluating options and making informed decisions in social contexts, fostering practical problem-solving abilities and emotional intelligence.
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4th Grade - 6th Grade
Understanding Computer Threats - Identifying Malware - Internet Safety
Lesson
4th Grade - 6th Grade
Education, Computers
Focus on understanding the essentials of internet safety by recognizing and comprehending malware threats. Learners will acquire the skills to identify various types of malware, grasp their potential impact, and apply effective strategies to protect personal devices from these threats.
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1st Grade - 10th Grade
Fire Safety Protocols - Risk Identification and Management
Lesson
1st Grade - 10th Grade
Moral Science, Life Skills, Science
Explore fundamental concepts of fire safety, focusing on key protocols, risk identification, and management strategies. Gain the skills to identify potential fire hazards and implement effective procedures to maintain a safe environment.
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6th Grade - 12th Grade
Entrepreneurial Skills - Characteristics & Success Factors - Introduction to Entrepreneurship
Lesson
6th Grade - 12th Grade
Business
Explore the essential qualities and skills of successful entrepreneurs, highlighting their roles, characteristics, and the types of risks they navigate. Gain insights into the traits and success factors crucial for initiating and maintaining a business.
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6th Grade - 12th Grade
Lab Safety Practices - Identifying and Correcting Unsafe Behaviors - Science Safety
Lesson
6th Grade - 12th Grade
Science
Focus on the essential practices of laboratory safety, emphasizing the identification and correction of unsafe behaviors in lab settings. Through this exploration, develop critical thinking skills, enhance observational capabilities, and comprehend the significance of upholding a safe and efficient laboratory environment.
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5th Grade - 7th Grade
Financial Decision-Making - Needs vs. Wants - Life Skills Development
Lesson
5th Grade - 7th Grade
Social Studies, Life Skills
Exploring critical financial decision-making involves distinguishing between needs and wants to manage limited resources effectively. Learners gain skills in prioritizing essential expenditures, understanding opportunity costs, and setting actionable financial goals for both short-term and long-term success.
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6th Grade - 10th Grade
Skin Health and Protection - Ultraviolet Exposure - Sun Safety
Lesson
6th Grade - 10th Grade
Physical Ed
Investigate the impact of ultraviolet radiation on skin health by examining UV types, SPF, and the function of melanin. Understand sun safety and explore the biological mechanisms that protect against UV damage to enhance the ability to apply sun protection measures effectively.
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Kindergarten - 10th Grade
Water Safety Skills - Pool Safety - Drowning Prevention
Lesson
Kindergarten - 10th Grade
Fun
Focus on mastering critical skills related to water safety, emphasizing pool safety and drowning prevention. Gain the ability to recognize warning signs of drowning and learn appropriate interventions to enhance safety in aquatic environments.
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6th Grade - 8th Grade
Self-Management and Decision Making - Health Skills and Communication
Lesson
6th Grade - 8th Grade
Other
Focus on developing essential health skills such as self-management and decision-making, highlighting the importance of effective communication for health and safety. Learners will gain the ability to evaluate, adjust, and apply these skills in real-world scenarios, enhancing personal and community well-being.
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4th Grade - Professional Development
Fire Safety Practices - Promotion and Prevention
Lesson
4th Grade - Professional Development
Science, Other
Focuses on essential fire safety practices by emphasizing prevention strategies and response protocols. Develop the ability to identify potential fire hazards, understand the importance of fire safety measures, and execute basic fire prevention techniques effectively.
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8th Grade - 12th Grade
Kitchen Safety Practices - Identifying Hazards - Cooking Safety
Lesson
8th Grade - 12th Grade
Special Education, Life Skills
Focuses on essential kitchen safety practices by identifying and understanding common hazards such as sharp objects and burn risks. Develop skills in hazard identification, hygiene practices, and safety protocols to enhance the ability to maintain a safe cooking environment.
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