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6th Grade - 10th Grade
[Exam Preparation - Cultural Comparisons - AP Spanish Language and Culture]
Interactive Video
6th Grade - 10th Grade
Foreign-language
Enhance proficiency in cultural and language components relevant to the AP Spanish exam to deepen understanding of Spanish-speaking cultures and refine essay writing abilities.
9th Grade - 10th Grade
Global Expansion Strategy - Educational Funding - Mandarin Language Platform
Interactive Video
9th Grade - 10th Grade
Foreign-language
Learners will explore the strategies and market challenges in educational technology expansion as a Mandarin teaching platform seeks to grow globally with new funding. This examination includes understanding the factors influencing market entry, competitive landscape assessment, and the adaptation of educational content for diverse regions. The goal is to comprehend the intricacies of globalization within the edtech sector, focusing on strategic planning and overcoming obstacles to reach new learners worldwide.
9th Grade - 10th Grade
Expressing Affection - Cultural Perspectives - Mandarin Chinese
Interactive Video
9th Grade - 10th Grade
Foreign-language
Examine the diverse ways of expressing love within Chinese culture, focusing on alternative expressions beyond the phrase "I love you." Gain insights into cultural subtleties, enhancing your ability to communicate effectively across cultures.
7th Grade - 12th Grade
Chinese Language Skills - Asking Age and Understanding Terms - Fundamental Communication
Interactive Video
7th Grade - 12th Grade
Foreign-language
Understand and use age-related vocabulary and essential communication phrases in Chinese. Gain fluency in asking and comprehending questions related to age, while distinguishing between formal and informal expressions.
9th Grade - 12th Grade
Understanding Regional Influences - Chinese Cuisine - Culinary Traditions
Interactive Video
9th Grade - 12th Grade
Foreign-language
Study the diverse regional variations in Chinese cuisine, concentrating on specific ingredients and cooking techniques. Understand how geography and climate influence and shape these culinary traditions. Acquire knowledge about how different regions adapt their cooking to local resources and environmental conditions, enhancing skills in analyzing the interplay between environment and culinary practices.