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Worksheets

Sports and Nutrition

Total questions: 13

Worksheet time: 4mins

Name
Class
Date
1.

What is diet?

a)

The food which we eat

b)

The food which we waste

c)

The food which we skip

d)

none of the above

2.

A diet which consists of all the essential food constituents like proteins, carbohydrates, fats, minerals and water in correct proportion is called as?

a)

Nutrition

b)

Balanced diet

c)

Micro nutrients

d)

Macro nutrients

3.

Which of the following is not comes under macro nutrients?

a)

Carbohydrates

b)

Fats

c)

Proteins

d)

Vitamins

4.

Deficiency of vitamin A causes which disease?

a)

Rickets

b)

Osteoprosis

c)

Night Blindness

d)

Scurvy

5.

Vitamin D is also called as?

a)

Thiamin

b)

Sunshine vitamin

c)

retinol

d)

ascorbic acid

6.

Which of the following is a source of vitamin A?

a)

Ghee

b)

milk

c)

papaya

d)

All of the above

7.

Deficiency of vitamin D causes ?

a)

Night blindness

b)

Scurvy

c)

Anemia

d)

Rickets

8.

Which one of the following vitamin is not a fat soluble?

a)

A

b)

D

c)

E

d)

C

9.

Full form of BMI?

a)

Basal mass index

b)

Body measure index

c)

Body mass index

d)

Body mass indication

10.

Who discovered BMI?

a)

Adolphe Quetelet

b)

Bruce wrighty

c)

William Morgan

d)

Jesse owen

11.

Which one of the following is not a water soluble vitamin?

a)

B1

b)

C

c)

K

d)

B12

12.

How much percentage of macro nutrients are required in our diet

a)

Carbs-(60-70%), protein(15-20%) and fat(5-10%)

b)

Carbs-(60-70%), protein(5-20%) and fat(30-40%)

c)

Carbs-(60-70%), protein(15-20%) and fat(15-20%)

d)

Carbs-(15-20%), protein(60-70%) and fat(5-10%)

13.

Required in very small amounts and

Extremely significant for normal functioning of the body?

a)

Balanced diet

b)

Micro nutrients

c)

Micro minerals

d)

Macro nutrients