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Worksheets

Physical Education Review

Total questions: 35

Worksheet time: 18mins

Name
Class
Date
1.

Physical activity reduces the risk of developing high blood pressure, cholesterol and diabetes

a)

True

b)

False

2.

A planned, structured, and repetitive activity for the purpose of strengthening or conditioning the body to improve health is considered

a)

Physical Fitness

b)

Exercise

c)

Physical activity

d)

Peak Overload

3.

The ability of the body to perform prolonged exercise at a moderate level of intensity is

a)

Anaerobic capacity

b)

Adaptive capacity

c)

Cardiorespiratory endurance

d)

Cardiorespiratory speed

4.

Muscular endurance is the

a)

Ability to sustain the ability of our muscles to continue to perform an activity without fatiguing

b)

Ability to move the joints through a full range of motion

c)

Amount of force a muscle can produce with a single maximum effort

d)

Amount of time required to contract a muscle completely

5.

Body composition is the amount of body fat, muscle, bone, and other tissue that make up the body.

a)

True

b)

False

6.

Walking your dog, shopping at a grocery store, and running are all examples of

a)

Exercise

b)

Physical Fitness

c)

Physical Activity

d)

Mobility

7.

Any bodily movement produced by skeletal muscles resulting in energy expenditure is

a)

Exercise

b)

Physical Activity

c)

Physical Fitness

d)

Coordination

8.

Exercise is physical activity that is planned, structured, and repetitive for the purpose of strengthening or conditioning the body to improve health.

a)

True

b)

False

9.

Walking to the mailbox is considered physical activity

a)

True

b)

False

10.

Lifting weights at the gym is considered exercise

a)

True

b)

False

11.

Managing your weight is a _____ benefit

a)

Physical benefit

b)

Social benefit

c)

Mental benefit

d)

Leadership benefit

12.

Exercising to reduce the risk of chronic diseases falls under which type of benfit?

a)

Physical health

b)

Social health

c)

Physical strength

d)

Emotional & Mental Health

13.

Learning leadership skills and improving self-image is a part of

a)

Fitness health

b)

Physical health

c)

Social health

d)

Mental health

14.

Improving energy levels is a Physical health benefit

a)

True

b)

False

15.

The 5 components of physical fitness include all, EXCEPT

a)

Cardiorespiratory endurance

b)

Muscular strength

c)

Glycemic Index

d)

Body composition

16.

Flexibility is the range of motion around our joints

a)

True

b)

False

17.

Our ability to perform an activity, with our heart rate elevated for a certain amount of time is

a)

Body composition

b)

Muscular strength

c)

Flexibility

d)

Cardiorespiratory endurance

18.

All of the following are components of physical fitness EXCEPT

a)

Flexibility

b)

Muscular tolerance

c)

Cardiorespiratory endurance

d)

Body composition

19.

The amount of the body fat, muscle, bone, and other tissues that make up our body

a)

Mobility

b)

Body composition

c)

Body image

d)

Body performance

20.

The science that focuses on getting the best performance from athletes through diet

a)

Sports nutrition

b)

Sports index

c)

Body building

d)

Recovery training

21.

Prolonged stress affects nutritional status and needs

a)

True

b)

False

22.

Stress hormones alter the way nutrients are broken down in the body

a)

True

b)

False

23.

Exercise involving continuous movement fueled by oxygen from the air you breathe and are endurance-type exercises

a)

Anaerobic

b)

Aerobic

c)

ATP system

d)

Lactic acid system

24.

Anaerobic exercise involves short bursts of high-intensity movement fueled by energy stored in your muscles

a)

True

b)

False

25.

An example of anaerobic exercise is sprinting

a)

True

b)

False

26.

An example of aerobic exercise is sprinting

a)

True

b)

False

27.

Simple carbohydrates are also known as sugars

a)

True

b)

False

28.

______ are our bodies major source of energy

a)

Fats

b)

Carbohydrates

c)

Proteins

d)

Vitamins

29.

The three (3) macronutrients are carbohydrates, Proteins, and Fats

a)

True

b)

Fats

30.

Complex carbohydrates can be found in grain products and beans

a)

True

b)

False

31.

Dietary Fiber does not provide energy, but has many health benefits

a)

True

b)

False

32.

Proteins help build and maintain body cells and tissues

a)

True

b)

False

33.

Vitamins are organic substances necessary for normal growth and development

a)

True

b)

False

34.

Genetics, age and cultural background can influence food choices

a)

True

b)

False

35.

Food borne illnesses are also known as

a)

Infectious

b)

Pathogens

c)

Food poisoning

d)

Contaminated food