wayground logo

Free Printable Worksheets

NEW

Font size

S
M
L
XL
Worksheets

Diet & Health Problems (ii)

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

What is the health problem that occurs when a coronary artery is blocked?

a)

Asthma

b)

Coronary Heart Disease

c)

Diabetes

d)

Stroke

2.

Which of the following is a risk factor for coronary heart disease?

a)

Low cholesterol diet

b)

Obesity

c)

High fruit and vegetable intake

d)

Regular exercise

3.

What is the main cause of dehydration?

a)

High humidity

b)

Low body temperature

c)

Excessive water intake

d)

Body's water output exceeding intake

4.

What can lead to heatstroke in individuals exposed to hot and humid environments?

a)

Resting in cool places

b)

Drinking enough fluids

c)

Adequate hydration

d)

Wearing heavy clothing

5.

What is a common symptom of constipation?

a)

High energy levels

b)

Loose stools

c)

Abdominal pain

d)

Frequent bowel movements

6.

What is osteoporosis characterized by?

a)

High bone density

b)

Weak bones

c)

Strong muscles

d)

Low calcium levels

7.

Which group of people is at greater risk of developing anaemia?

a)

Elderly

b)

Pregnant women

c)

Children

d)

Men

8.

How can iron deficiency anaemia be prevented?

a)

Skipping meals

b)

Low iron intake

c)

Avoiding vitamin C

d)

High intake of iron-rich food

9.

What is a recommended way to reduce fat intake?

a)

Eat more saturated fats

b)

Increase consumption of processed foods

c)

Use more oil in cooking

d)

Choose dishes with less oil

10.

How can sugar intake be reduced?

a)

Snack on cakes and sweets

b)

Use more sugar in drinks

c)

Reduce sugar in recipes

d)

Increase consumption of sugary drinks

11.

What is a way to reduce salt intake?

a)

Consume more gravy

b)

Substitute seasonings with herbs and spices

c)

Use more seasonings

d)

Add more salt to dishes

12.

How can dietary fibre intake be increased?

a)

Eat less salad

b)

Reduce consumption of oats

c)

Substitute refined grains with whole grains

d)

Avoid fruits and vegetables

13.

What is a recommended way to increase fluid/water intake?

a)

Skip drinks during meals

b)

Avoid fruit and vegetables with high water content

c)

Drink water throughout the day

d)

Avoid lemon/lime in water

14.

How can calcium intake be increased?

a)

Avoid dairy products

b)

Consume vitamin D-fortified foods

c)

Drink less milk

d)

Eat less fish with soft edible bones

15.

What is a good practice to prevent overeating?

a)

Eat and chew food slowly

b)

Use more dips and sauces

c)

Order larger portions of food

d)

Avoid reading food labels