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Metabolism & Enzymes

Total questions: 76

Worksheet time: 1hrs 11mins

Name
Class
Date
1.

What is the name of the thermodynamic barrier (initial energy input) that must be overcome before products are formed in a spontaneous reaction?

a)

activation energy

b)

free energy

c)

entropy

d)

enzyme energy

2.

The second law of thermodynamics states that all energy conversions are inefficient, and some energy is always lost as which biologically unusable form?

a)

ATP

b)

potential energy

c)

thermal energy (heat)

d)

chemical energy

3.

The hydrolysis of ATP to ADP + Pi can best be described as an ________________ reaction that ______________ energy.

a)

exergonic/release

b)

endergonic/release

c)

endergonic/require

d)

exergonic/require

4.

Which of the following statements regarding enzymes is TRUE?

a)

Enzymes are NOT reusable.

b)

Enzymes increase the rate of a reaction by lowering the activation energy.

c)

Enzymes alter the free energy change (△G) of a reaction.

d)

Enzymes are permanently changed by the reactions they catalyze.

5.

A friend tells you that his hamster has reached equilibrium. You

a)

congratulate your friend on teaching the hamster a trick.

b)

send a sympathy card since the hamster is dead.

c)

ask if the hamster is tired of running on the wheel.

d)

say that the hamster must produce lots of ATP.

6.

Most cells cannot harness heat to perform work because

a)

heat does not involve a transfer of energy.

b)

heat can never be used to do work.

c)

temperature is usually uniform throughout a cell.

d)

cells do not have much heat; they are relatively cool.

7.

Some bacteria are metabolically active in hot springs because

a)

they are able to maintain a lower internal temperature.

b)

their enzymes are completely insensitive to temperature.

c)

their enzymes have high optimal temperatures.

d)

high temperatures make catalysis unnecessary.

8.

Which of the following statements is true of metabolism in its entirety in all organisms?

a)

Metabolism depends on a constant supply of energy from food.

b)

Metabolism uses all of an organism's resources.

c)

Metabolism consists of all the energy transformation reactions in an organism.

d)

Metabolism manages the increase of entropy in an organism.

9.

Which of the following statements is consistent with the second law of thermodynamics?

a)

A gain of free energy in a system is always associated with conversion of energy from one form to another.

b)

Without an input of energy, the entropy of an organism would tend to decrease over time.

c)

Every energy transformation performed by an organism decreases the entropy of the universe.

d)

A constant input of energy is required to maintain the high level of cellular organization.

10.

Which of the following statements is true for a system at chemical equilibrium?

a)

The system can do no work.

b)

The system releases energy at a steady rate.

c)

The kinetic energy of the system is zero.

d)

The system consumes energy at a steady rate.

11.

A chemical reaction that has a + ΔG is best described as ________.

a)

endergonic

b)

spontaneous

c)

exergonic

d)

at equilibrium

12.

The relationship between catabolism and anabolism is most similar to the relationship between which of the following pairs of terms?

a)

free energy; entropy

b)

exergonic; endergonic

c)

exergonic; spontaneous

d)

work; free energy

13.

Which of the following statements describes a common characteristic of catabolic pathways?

a)

They are endergonic and consume energy such as ATP to build larger molecules.

b)

They combine small molecules into larger, more energy-rich molecules.

c)

They require energy from ATP hydrolysis to break down polymers into monomers.

d)

They are exergonic and provide energy that can be used to produce ATP from ADP and P.

14.

When chemical, transport, or mechanical work is done by an organism, what happens to the heat generated?

a)

It is lost to the environment.

b)

It is used to generate ADP from nucleotide precursors.

c)

It is used to power yet more cellular work.

d)

It is captured to store energy as more ATP.

15.

Which of the following aspects of enzyme structure is best described by a clasping handshake analogy?

a)

the specific manner in which an enzyme interacts with water

b)

the specific manner in which an enzyme folds to form secondary and tertiary structures

c)

the specific manner in which an enzyme is denatured by low pH

d)

the specific manner in which an enzyme binds to a substrate

16.

Which of the following is a primary function of the active site of an enzyme?

a)

It is activated by the presence of the end product of the metabolic pathway in which the enzyme is involved.

b)

It binds allosteric regulators of the enzyme.

c)

It binds noncompetitive inhibitors of the enzyme.

d)

It catalyzes the reaction associated with the enzyme.

17.

Zinc, an essential trace element for most organisms, is present in the active site of the enzyme carboxypeptidase. The zinc most likely functions as ________.

a)

a coenzyme derived from a vitamin

b)

a noncompetitive inhibitor of the enzyme

c)

a cofactor necessary for enzyme activity

d)

an allosteric activator of the enzyme

18.

Which of the following graphs most likely describes the effect of pH on the function of the enzyme catalase in human cells?

a)

b)

c)

d)

19.

Which of the following terms most precisely describes the cellular process of breaking down large molecules into smaller ones?

a)

dehydration

b)

catabolism (catabolic pathways)

c)

metabolism

d)

anabolism (anabolic pathways)

20.

HIV is the virus that causes AIDS. In the mid-1990s, researchers discovered an enzyme in HIV called protease. Once the enzyme's structure was known, researchers began looking for drugs that would fit into the active site and block it. If this strategy for stopping HIV infections were successful, it would be an example of what phenomenon?

a)

competitive inhibition

b)

denaturation

c)

allosteric regulation

d)

noncompetitive inhibition

21.

A series of enzymes catalyze the reactions in the metabolic pathway X → Y → Z → A. Product A binds to the enzyme that converts X to Y at a position remote from its active site. This binding decreases the activity of the enzyme. What is substance X?

a)

an allosteric inhibitor

b)

an intermediate

c)

the product

d)

a substrate

22.

A series of enzymes catalyze the reactions in the metabolic pathway X → Y → Z → A. Product A binds to the enzyme that converts X to Y at a position remote from its active site. This binding decreases the activity of the enzyme. With respect to the enzyme that converts X to Y, substance A functions as ________.

a)

an allosteric inhibitor

b)

an intermediate

c)

a competitive inhibitor

d)

a substrate

23.

Which of the following statements about anabolic pathways is true?

a)

They release energy by degrading polymers to monomers.

b)

They are usually spontaneous chemical reactions.

c)

They decrease the entropy of the organism and its environment.

d)

They consume energy to build up polymers from monomers.

24.

Which of the following statements describes the first law of thermodynamics?

a)

The entropy of the universe is constant.

b)

Energy cannot be created or destroyed.

c)

Energy cannot be transferred or transformed.

d)

The entropy of the universe is decreasing.

25.

If an enzyme in solution is saturated with substrate, the most effective way to obtain a faster yield of products is to

a)

add more substrate.

b)

add a noncompetitive inhibitor.

c)

heat the solution to 90°C.

d)

add more of the enzyme.

26.

If an enzyme is added to a solution where its substrate and product are in equilibrium, what will occur?

a)

Additional substrate will be formed.

b)

The free energy of the system will change.

c)

Nothing; the reaction will stay at equilibrium.

d)

The reaction will change from endergonic to exergonic.

27.

How can we know that fungus are consistent with the second law of thermodynamics?

a)

The total amount of entropy in the universe increases when heat is released from the fungus into the environment.

b)

The total amount of entropy in the universe decreases when the fungus builds large biological molecules from smaller molecules.

c)

The total amount of energy in the universe decreases when the fungus breaks large molecules down into smaller ones.

28.

What is true about an exothermic reaction

a)

it is spontaneous

b)

the difference between the energy levels of the product and reactant is a positive value

c)

there is an increase in the enthalpy H of the system

d)

it is a planned reaction

29.

What do competitive inhibitors do?

a)

Denature the enzyme and shut it off from all processes

b)

Alter the shape of the enzyme to stop its substrate from binding

c)

Prevent the substrate from binding to the enzyme, reducing productivity

30.

The organization seen in living organisms represents a..............

a)

increase in entropy

b)

decreasing in entropy

c)

output of energy

d)

input of energy

31.

If a process is spontaneous, what can be said about the Gibbs Free Energy of the process?

a)

ΔG is negative

b)

ΔG is positive

c)

ΔG is zero

32.

Where is the most easily accessible energy stored in an ATP molecule?

a)

between the 1st and 2nd phosphate groups

b)

between the adenine and ribose groups

c)

between the 2nd and 3rd phosphate groups

d)

between the ribose and the 1st phosphate groups

33.

The place, other than the active site, where activators and inhibitors bind to an enzyme is called the ________ site.

a)

competitive

b)

allosteric

c)

alterior

d)

rate

34.

Succinate dehydrogenase catalyzes the conversion of succinate to fumarate. The reaction is inhibited by malonic acid, which resembles succinate but cannot be acted upon by succinate dehydrogenase. Increasing the ratio of succinate to malonic acid reduces the inhibitory effect of malonic acid. What is malonic acid's role with respect to succinate dehydrogenase?

a)

It is a competitive inhibitor.

b)

It is an allosteric regulator.

c)

It is able to bind to succinate.

d)

It blocks the binding of fumarate.

35.

Which of the following is an example of potential rather than kinetic energy?

a)

the flight of an insect foraging for food

b)

the muscle contractions of a person mowing grass

c)

water rushing over Niagara Falls

d)

a molecule of glucose

36.

Energy is released from ATP when

a)

a phosphate group is added

b)

adenine bonds to ribose

c)

ATP is exposed to sunlight

d)

a phosphate group is removed

37.

Use the diagram to answer the question. Between which parts of the molecule must the bonds be broken to form an ADP molecule?

a)

A and B

b)

A and C

c)

B and C

d)

C and D

38.

What type of reaction is occurring in this graph?

a)

endergonic

b)

exergonic

c)

unable to determine

39.

Enzymes are usually....

a)

Proteins

b)

Lipids

c)

Carbohydrates

d)

None of the Above

40.

What is being represented by the letter B in the image?

a)

Substrate

b)

Enzyme

c)

reactants

d)

Product

41.

The break down of larger molecules into small one.

a)

metabolism

b)

catabolism

c)

anabolism

d)

oxidation

42.

The equation that relates enthalpy, temperature and entropy is

a)

Hess's Law

b)

Second Law of Thermodynamics

c)

Gibbs Free Energy

d)

Calorimetry

43.

Which type of reaction increases entropy?

a)

Endergonic

b)

Nonspontaneous

c)

Synthesis

d)

Exergonic

44.

Which of the following is true for anabolic reactions?

a)

They are spontaneous and breakdown molecules.

b)

They are nonspontaneous and breakdown molecules.

c)

They are spontaneous and build molecules.

d)

They are nonspontaneous and build molecules.

45.

Endergonic reactions require:

a)

an input of energy

b)

a release of energy

c)

do not change energy

46.

A catalyst works by

a)

changing the order of the reaction

b)

increasing the temperature

c)

lowering the activation energy

d)

making the activated complex

47.

Reaction that results in an INCREASE of free energy (energy is put in).

a)

endergonic

b)

exergonic

c)

spontaneous

48.

Reaction that results in a DECREASE of free energy (energy is released)

a)

endergonic

b)

exergonic

c)

nonspontaneous

49.

Spontaneous reactions are always fast reactions.

a)

true

b)

false

50.

Which is TRUE of enzymes?

a)

enzymes lower activation energy but do not affect spatial orientation

b)

enzymes increase the activation energy and spatially affect reactants

c)

enzymes decrease activation energy and help reactants bind by affecting spatial orientation

d)

enzymes are reactants that decrease activation energy and decrease the concentration of reactants

51.

What is an active site?

a)

the place where non-spontaneous reactions gain energy and become spontaneous

b)

the catalyst for the reaction

c)

the place where chemical activity or reactions occur

d)

the place where non-spontaneous reactions occur

52.

When an enyzme catalyses a reaction, the ___________ decreases.

a)

free energy of reactants

b)

free energy of products

c)

progress of reaction

d)

activation energy

53.

True or False: Since Enzymes catalyze a reaction, they affect the amount of free energy in either reactants or products.

a)

true

b)

false

54.

Which of the following is a correct association?

a)

non-spontaneous reaction --- exergonic

b)

spontaneous reaction --- endergonic

c)

non-spontaneous --- endergonic

d)

spontaneous reaction --- isogonic

55.

Which is correct?

a)

when a chemical reaction increases entropy when products are compared to reactants, it is non-spontaneous

b)

when a chemical reaction leads to lower potential energy when products are compared to reactants, it is non-spontaneous

c)

reactions are spontaneous when free energy is lower in the products than the reactants

d)

reactions are spontaneous when free energy is higher in the products than the reactants

56.
Blocking Active site of an enzyme
a)
competitive inhibition
b)
allosteric inhibition
57.
Which explanation best fits the graph for pH's effect on an enzyme?
a)
As the pH gets closer to neutral more H-Bonds are broken
b)
Larger numbers of H+ & OH- ions distort the active site
c)
There are more collisions between substrates and active sites near the optimal pH
d)
Low pHs cause more H-Bonds to happen near the active site
58.
What happens when enzymes are heated to a high temperature?
a)
The enzymes die.
b)
The shapes of the enzyme are altered or denatured
c)
The enzymes' amino acid sequence changes.
d)
The enzymes remain the same
59.

Fireflies emit light. The production of light by an organism is called bioluminescence. To generate visible light, cells in a firefly’s tail produce thousands of luciferase enzymes. Luciferase binds to a chemical called luciferin. Once bound, the luciferase enzyme speeds up a chemical reaction that combines an oxygen molecule and luciferin to produce oxyluciferin. This reaction requires energy and releases light. Which of the following best describes how the luciferase enzyme speeds up the chemical reaction?

a)

Luciferase increases the amount of time the light is visible.

b)

Luciferase decreases the amount of energy required for the reaction to start.

c)

Luciferase increases the number of sites on luciferin that must bind to oxygen.

d)

Luciferase decreases the temperature of the environment inside the body of the firefly.

60.

The graphs show the reaction rate for an enzyme across a range of temperatures and pH.


Based on these data, this enzyme functions best as what temperature and pH?

a)

Temperature of 27oC and a pH of 4

b)

Temperature of 37oC and a pH of 6

c)

Temperature of 40oC and a pH of 8

d)

Temperature of 50oC and a pH of 10

61.

The diagram represents one way an enzyme can be inhibited.


Which statement explains the effect of an inhibitor on an enzyme?

a)

A substrate will be able to bond with the enzyme.

b)

The enzyme will likely be attacked by immune cells.

c)

The enzyme will be unable to produce more enzymes.

d)

A substrate will be unable to attach to the enzyme.

62.

If nerve gasses are inhaled, they will temporarily bind to an area on many enzymes that will change the shape of the enzyme. This prevents the enzymes from interacting with other substances and interferes in proper nervous system functioning resulting in death. The nerve gas is an example of a(n):

a)

Substrate

b)

Activation Inhibitor

c)

Production Inhibitor

d)

Competitive Inhibitor

e)

Non-competitive Inhibitor

63.
Which line represents an enzyme-catalyzed reaction? 
a)
Line 1
b)
Line 2
64.
The diagram shows the series of a reactions that convert lactose into a usable form .
If enzyme 4 is denatured (stops working), the levels of which substance will increase?
a)
Lactose
b)
Galactose
c)
Glucose-1-Phosphate
65.
The portion labeled "B" represents the
a)
reaction with enzyme
b)
reaction without enzyme
c)
reactants
d)
products
66.
The portion labeled "D" represents the
a)
reaction with enzyme
b)
reaction without enzyme
c)
reactants
d)
products
67.
Each enzyme only has 1 substrate that will fit its active site.  What is this called?
a)
reusable
b)
catalyst
c)
specificity 
d)
fragile
68.
How do competitive inhibitors affect enzymes?
a)
It binds to the active site, blocking the substrate
b)
It changes the shape of the enzyme
c)
It increases the activation energy
d)
It decreases the activation energy
69.
How do non-competitive inhibitors affect enzymes?
a)
It binds to the active site, blocking the substrate
b)
It changes the shape of the enzyme
c)
It increases the activation energy
d)
It decreases the activation energy
70.
When a molecule can occupy the same active site as the substrate, a situation called __________________ can result
a)
Competitive lnhibition
b)
Allosteric Regulation
c)
Non-Competitive Inhibition
d)
Feedback Inhibition
71.

A receptor site that a molecule can bind to that changes the shape of the active site is called a(n):

a)

Allosteric Site

b)

Active Site

c)

Activation site

d)

Reactant site

72.
Some bacteria are metabolically active in hot springs because ____________
a)
their enzymes are insensitive to temperature
b)
they use molecules other than proteins as their main catalysts
c)
their enzymes have high optimal temperatures
d)
they are able to maintain an internal temperature much cooler than that of the surrounding water
73.

Describes the process by which an enzyme's function at the active site may be either activated or inhibited by the binding of a regulatory molecule at a separate site.

a)

Allosteric Interactions

b)

Feedback Inhibition

c)

Competitive Inhibition

d)

Noncompetitive Inhibition

74.

A molecule that is so similar to the normal substrate that it competes for the active site of the enzyme

a)

Allosteric Inhibition

b)

Competitive Inhibition

c)

Noncompetitive Inhibition

d)

Feedback Inhibition

75.

In Figure 6.2, why does the reaction rate plateau at higher reactant concentrations?

a)

Feedback inhibition by product occurs at high reactant concentrations.

b)

Most enzyme molecules are occupied by substrate at high reactant concentrations.

c)

The reaction nears equilibrium at high reactant concentrations.

d)

The activation energy for the reaction increases with reactant concentration.

76.

Which TWO of the following best describes this reaction?

a)

endergonic

b)

exergonic

c)

spontaneous

d)

non-spontaneous