
CAN YOU RECALL OUR PAST?
Authored by Nancy Bunag
Specialty
10th Grade
Used 5+ times

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7 questions
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1.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
What cooking method is best for mature birds?
(a)
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
It is a serious public health problem that came from food-borne diseases that affects many people every year.
food-borne diseases
food contamination
food poisoning
food preparation
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
It is the best cooking method for young bird.
MOIST HEAT
DRY HEAT
HALF-COOKED
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
This process can be done to improve the palatability of lean poultry meat.
basting
boiling
freezing
drying
5.
MULTIPLE CHOICE QUESTION
20 sec • Ungraded
Wha is the best cooking temperature for poultry.
moderate to high heat
high heat
low heat
low to moderate heat
6.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
(a) is the transfer of bacteria from one food to another.
7.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Choose the necessary proper hygiene practices that should be done before and while working in the kitchen.
Take a bath daily and always wear fresh clothes.
Talk to other people inside the kitchen without wearing a face mask.
Use different kitchen tools and equipment properly and with caution.
Washing hands frequently with soap and clean water.
Work in the kitchen even when you are not feeling well.
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