Chapter 10: PLACE & DEVELOPMENT OF CHANNEL SYSTEM
Quiz
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Hospitality and Catering
•
University
•
Practice Problem
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Medium
Thoa Mai
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
According to the text, what is a key consideration for marketing managers regarding Place?
The product's features
How to promote the product
How to make goods and services available to customers
The price of the product
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a channel of distribution?
A pricing strategy
A series of firms or individuals participating in the flow of products
A promotion campaign
A type of advertising
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of a channel captain?
To design the product
To control the price of the product
To direct the activities of a whole channel and avoid conflict
To create advertisements
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a key characteristic of traditional channel systems?
Strong cooperation among members
Shared product-market commitment
Members focus on their own best interest
Centralized control
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of channel conflict occurs between firms at the same level in a distribution channel?
Vertical channel conflict
Horizontal channel conflict
Diagonal channel conflict
Multichannel conflict
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a vertical marketing system?
A system where channel members have little cooperation
A system where one company owns the entire channel
A channel system focused on the same target market
A system with only online retailers
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is an example of a corporate channel system?
A system with independent retailers
A system where members agree by contract
A system where one company owns the whole channel
A system with a channel captain
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