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Grade 10_A Balance Diet

Total questions: 20

Worksheet time: 16mins

Name
Class
Date
1.
Chicken, fish and meat contain which nutrient?
a)
Protein
b)
Carbohydrate
c)
Fats
d)
Minerals
2.
Which food contains carbohydrates?
a)
Fish
b)
Pasta
c)
Egg
d)
Carrot
3.
Jerry wants to build up his muscles, which food group intake he should increase ? 
a)
Carbohydrates
b)
Fats
c)
Proteins
d)
vitamins
4.
Which performers  can benefit from a protein-rich diet?
a)
Tennis players, golfers
b)
Swimmers, footballers
c)
3000m runner, long distance runner
d)
Weight lifters, Sprinters,
5.
Which nutrient contributes the most calories to this product?
a)
Carbohydrates
b)
Fats
c)
Proteins  
6.

You consume 2 servings of ice cream, how many calories are you consuming?

a)

150

b)

275

c)

300

d)

350

7.
What information must be listed on a food label?
a)
Ingredient List
b)
Calories per serving
c)
Serving size
d)
All of these answers
8.

Which of the following factors determine the energy requirement of humans?

a)

Occupation/ Daily activities

b)

Age

c)

Gender

d)

All of the above

9.

Fruit and vegetables are a good source of ?

a)

Vitamins

b)

Minerals

c)

Both of the above

10.

Why is it not a good idea to fill up your plate with only 1 kind of food?

a)

Having variety of food shows that the meal contans a variety of nutrients.

b)

Food that are the same are unhealthy.

c)

Your plate looks better with different kinds of food.

11.

Which statement is correct?

a)

balanced diet makes you feel good

b)

unhealthy food is good for your body

c)

healthy eating is bad for you

d)

by eating healthy you can get sick with a disease that can't be cured

12.

A balanced diet is composed of

a)

carbohydrates and fibre

b)

carbohydrates, proteins, fast and fibre

c)

proteins, fast and fibre

d)

proteins and fibre

13.

What individual characteristics are most important in determining how much nutrients a person needs in a daily diet?

a)

gender, age, weight, physical activity level

b)

gender, hunger, age, weight

c)

age, physical activity level, weight, trainer

d)

age, physical activity level, gender, calories

14.

Proteins are required for:

a)

energy

b)

insulation

c)

growth and repair

d)

energy storage

15.

Carbohydrates are required for:

a)

energy

b)

insulation

c)

growth and repair

d)

energy storage

16.

The mineral calcium is required for:

a)

strong, healthy bones

b)

making haemoglobin to carry O2

c)

healthy skin and gums

d)

night vision and immunity

e)

absorption of calcium

17.

Which of the following statements best describes a balanced diet?

a)

A balanced diet contains all carbohydrates, proteins and lipids in the right amounts.

b)

A balanced diet contains all the food substances in the right amounts and proportions.

c)

A balanced diet contains the primary food substances in the right amounts and proportions only.

d)

A balanced diet contains large amounts of primary food substances and a small amount of protective food substances.

18.

Which of the following would be a source of protein for a vegan?

a)

Eggs

b)

Brisket

c)

Salmon

d)

Tofu

19.

The first principal of a healthy diet is?

a)

focus on just one food

b)

take in lots of lean meat

c)

eat only green vegetables

d)

eat a wide variety of foods

20.

What food group is most important for a long distance runner?

a)

Carbohydrates

b)

Fats

c)

Proteins

d)

Fibre